Le Petit Meunier sur Messimy

We had a wonderful New Year's Eve at this restaurant with a quality menu accompanied by delicious wines. I highly recommend this restaurant.

Excellent restaurant. The New Year's menu was superb. Very good value for money. The staff and the setting were very pleasant.

Excellent restaurant, I highly recommend it

Very nice, quiet, pleasant place

Very good experience, the dishes were excellent, as tasty as well as well presented. The setting is pleasant, perfect for having a good time, the service was fast and efficient, with smiling and attentive staff. Parking is available, I recommend without hesitation.

A stunning place…both for its cuisine and its surroundings…perfect for couples or groups to share a wonderful time in this enchanting setting…✨✨✨

We enjoyed the setting, but were disappointed by some of the dishes, particularly the sweetbread tart; they were seriously lacking in tenderness. I couldn't finish the octopus, which was too rubbery, and the rosé wasn't chilled enough. It was hot, and the fans placed throughout would have been greatly appreciated if they had been turned on. The desserts were good but not exceptional (rice pudding, chocolate dome, and pavlova). The value for money isn't there. It's a shame. It's difficult to find a parking space, as the parking lot is small, but it has the merit of being there.

For those who love river banks and peace and quiet.

We come once a year. We were disappointed this time. The sweetbreads in the starter were overcooked, as were the langoustines. The dishes are light in quantity. The quality has dropped. Fortunately, the waiter and waitress were friendly. Only the owner wasn't smiling. 134 euros for two people.

It was acceptable. The setting is really very pretty. This was our second time there, and the dishes didn't change much from the previous time (a year apart). Regarding the awards awarded to this restaurant (white toques, etc.), we were quite disappointed. The products are certainly high-quality, but the meat dishes are not balanced enough for the season (more suited to fall/winter). The decoration is systematically the same on all the hot plates, so there's little originality from one plate to the next (a dash of mashed potatoes with two beans, a cauliflower floret, two carrot slices, and a cherry tomato). As for the desserts, the names are promising, but the overall taste lacks finesse, especially for the trompe l'oeil rice pudding and strawberry salad. Indeed, the trompe l'oeil is meant to be a flower pot; a too-thick layer of cocoa powder covers the dessert served in a pot. This amount of powder immediately leaves an unnecessary pasty taste in the mouth. As for the sprig of lavender (dry) stuck in it, the grains that fell from it, even if they are edible, outweigh the sweetness of the rice pudding in terms of flavor. A sprig of mint might have been enough. The bill of €161 is quite high for a meal with only two alcoholic aperitifs and a lemonade (table for 4) and water in a carafe for the meal. On the other hand, the staff who took care of us were extremely kind, very smiley and very professional. So mixed opinion.