It's not what it used to be. The soul of this restaurant is gone. The pizzas are still good, but nothing more.
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Karine Grieu
.
09 août 2026
6,0
Perfect! The restaurant is well worth a visit; the welcome, the service, and even the chef are incredibly welcoming. Just like home, so friendly. The food is excellent, we will definitely be back. Don't change a thing!
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Jess B
.
01 août 2026
10,0
Excellent wood-fired pizza, I highly recommend it 🍕
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Valentin Barruel
.
16 juillet 2026
10,0
Thank you for your hospitality, we will be in touch again!
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Nana M
.
10 juin 2026
10,0
A real treat every time, the food and the service are perfect. This restaurant is definitely worth a visit; I highly recommend it for families as well as for a night out with friends. Simply perfect! 😍
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We ate there as a family today, we had a great time, Sofiane was super welcoming and we ate very well, the desserts were delicious!
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Lya Lbl
.
10 mai 2026
10,0
Discovered by chance and pleasantly surprised by the quality of the wood-fired pizzas.
The welcome was excellent, and the waiter was friendly and very efficient.
Highly recommended.
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François LUPION
.
09 mai 2026
10,0
We've been going there regularly since discovering it two months ago. The pizzas are very good, and the Roquefort lasagna is excellent. The waiter is perfect and very attentive. The owner seems a little cold at first, but becomes friendly afterwards.
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ROLAND HAFFNER
.
25 avril 2026
10,0
The waiter was pleasant, however, there was a mistake with the pizza order… okay, mistakes happen.
Then the duck breast, ordered medium-rare…!!! It was tough and overcooked, as was the lamb skewer… shoe leather… ordered medium-rare… the meat was charred!!! The compensation was a limincello (a type of pasta), which wasn't anything special!!!
Two reservations three weeks apart. Disappointed again… we won't be going back.
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martine di scala
.
18 avril 2026
10,0
Tucked away on the harbor, this is a lovely spot that's been around for a long time. Far from being a tourist trap. Warm service, wood-fired pizzas. Reasonable prices. I'll be back.
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Jacques Coulon
.
14 avril 2026
10,0