We happened to walk past this establishment and were pleasantly surprised by the menu, which, while not exhaustive, offered high-quality and refined dishes!
Thank you to the chef for the wonderful blend of flavors and the quality of the ingredients 🥰
All this combined with excellent service and a warm welcome made for a truly wonderful experience 😁
Highly recommended 😉
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Kévin Montigny
.
22 mars 2026
10,0
A very good, refined and delicious restaurant. A great experience, I'd love to do it again.
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André Perrouelle
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14 février 2026
8,0
Excellent, well-prepared, and flavorful dishes. A warm welcome and a very pleasant atmosphere.
A €20 lunch offering a good selection, with fresh and perfectly prepared ingredients.
A very good place to eat!
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Joelle Burnel
.
04 février 2026
10,0
Second time visiting
Well located in the heart of Cherbourg
Friendly welcome and service
Excellent wine list
Menu featuring regional products, all well prepared
We highly recommend it
Sandra and Yves
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Yves de PODENSAC
.
24 janvier 2026
10,0
It was by asking Chat GPT for a nice restaurant that we ended up at Plouc 2... FANTASTIC! Original dishes (the andouillette croustines were amazing and the lemon meringue tart incredible!), reasonable prices, and two lovely waiters, including the trainee Romain! Well done! Keep it up! The only thing I'd suggest is improving the back room, which is a bit dark (like the toilets) and a little kitschy!
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Xavier Machuel
.
24 janvier 2026
10,0
To celebrate the end of the year, a few friends and I came for brunch! Everything was excellent and plentiful!! The flavors were spot-on, the ingredients were well-prepared and presented, and the price was reasonable. I highly recommend it!!
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aude lepareur
.
15 janvier 2026
10,0
Hello,
My family and I were in Cherbourg for the holidays, and this little restaurant was recommended to us, which I would describe as "a must-try in Cherbourg."
In fact, looking at the menu outside, I noticed that the restaurant was open all day on December 31st and for lunch on January 1st, which is unusual.
As for the food, the quality is outstanding, both in the cooking techniques and the quality of the meat.
Congratulations to the chef and his kitchen team!
Regarding the service, we were greeted by a woman (probably the manager) who advised us on aperitifs and wine pairings.
In short, the food is excellent, and the service is impeccable. Congratulations to the waitstaff as well!
Congratulations and thank you for delighting our taste buds!
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Jean-Noël Gautier
.
05 janvier 2026
10,0
Excellent restaurant with refined cuisine.
Very friendly service.
We will be back.
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Philippe Menard
.
05 janvier 2026
10,0
We went to this restaurant on Tuesday, December 2nd, 2025. Overall, the restaurant is decent. We chose the €41.50 set menu. Unfortunately, it's not possible to order a dish from the lower-priced menu; if you don't like it, you have to order à la carte! So my partner opted for the à la carte menu. I paid an extra €2 for foie gras, which was good, however, the side dish, a brioche toast, was served burnt (photos available). Luckily, there was regular bread on the table. My partner ordered the duck confit spring rolls with a mango-pineapple chutney, which definitely tasted burnt. When I pointed this out to the waiter so the cook could taste it, the waiter replied that he had toasted some sesame seeds. Nevertheless, it still tasted burnt, and we couldn't find any sesame seeds. The rest of the meal went relatively well. The beef fillet I chose was tender and tasty, but the carrot purée was watery and tasteless. The crispy topping my companion ate was good, as were the potatoes. The dessert was decent. I only paid around €100 for two people. I would have preferred to pay a little more and have a proper meal from start to finish. Personally, I won't be returning to this place.
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Pascal Beauruelle
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07 décembre 2025
6,0
Thank you for this wonderful culinary experience; what a pleasure to enjoy homemade dishes! Thank you to the team.
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caroline huet
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07 décembre 2025
10,0