Le Pressoir de Bacchus sur Blienschwiller

Had a delicious meal, beautiful presentation of the dishes and good wines. Professional and friendly service.

A very nice little restaurant with a warm atmosphere. We opted for the "feast" menu, created by the mother/son duo, which was certainly the best way to discover their delicious cuisine. In short, I had a wonderful time with my friends!

Great restaurant. Traditional cuisine but revisited with modern tastes, very well served in a beautiful setting.

Fantastic lunch! Special mention for the "choucroute soup" which was absolutely delicious!

A very nice, cozy restaurant with good food and service, and excellent wines. We felt very comfortable. Thank you and see you soon!

A mixed experience… the setting is very nice. Cozy, intimate, with soft background music. There were four of us, and we generally shared the following opinion. The welcome started off very well, but very quickly the waiter—the cook's husband—overdid it. He was actually very friendly, but he spoke far too pompously about the food: you expect something incredible… in the end, it wasn't so bad, but rather uncreative and with many seasoning issues. The carp ravioli (signature dish, blah blah blah) was good, but the filling was stuck together, and I found some bones. They offer a "surprise" menu… you don't know what you're going to eat. Since the à la carte options didn't particularly appeal to me, I was happy to discover something different. In the end, there were no surprises; everything served was on the menu, except the menu was pre-set for you. If I'd known, I would have preferred to choose myself. The waiter came back to dessert and launched into a spiel about "we restaurateurs, who are reducing the sugar in desserts." My friends and I wondered what the fully sweet version would have been like! Meringue, very sweet whipped cream... we didn't understand. Ultimately, this establishment would benefit from being more modest in its approach. I think it's better to be surprised when you're not expecting anything than to be showered with compliments that surpass the actual capabilities of the cuisine. But perhaps we're just too demanding. In any case, that's our opinion.

While traveling along the Alsace Wine Route, we stumbled upon this restaurant in a tiny village. Despite the restaurant being almost closed, we were greeted with great kindness. The food was absolutely delicious, refined, and bursting with flavor. You can taste and see that each dish is prepared with passion and a lot of heart. It was a truly exceptional culinary experience. I wholeheartedly recommend this restaurant.

We had a wonderful time with our family in this beautiful and, above all, excellent restaurant. A warm welcome in a lovely setting, and especially delicious food prepared with care and passion using quality ingredients. Well done and best of luck to the whole team! Thank you for this lovely experience. See you soon!

A very nice discovery 👌 it starts with a very warm welcome 😊 a cozy and very calm atmosphere (5 tables). A really pleasant, kind, involved waiter who clearly loves his job. We started with a homemade mushroom and foie gras velouté. Then a shredded beef (perfectly cooked 😋) Followed by a very good chocolate fondant 🍫 roasted with coffee. A perfect pairing with the wines 🍷 under the advice of our head waiter. A faultless meal from start to finish, we highly recommend this restaurant. Very beautiful wine environment in all seasons. Thank you for this pleasant moment, see you soon 🙏