Le P'tit Diabl'au Thym sur Oullins

We went there for lunch, very warm welcome, friendly staff, simple but very correct cuisine, they were able to find a solution for my son who is vegetarian.

I have been to this restaurant several times. Still as nice, Still as good, the well presented plates, but the prices have seriously increased and the value for money is no longer there...

An excellent lunch. Lots of flavors and a very friendly team. Rare things: the desserts are “homemade”.

At the foot of the church, the P'tit Diabl'au Thym is ideally located, the room has a lot of charm with its rustic decoration. The menu is simple with homemade dishes. And the dishes are a real treat, the chef loves working with fresh produce and you can feel it on the plate, delicious. The price is reasonable and the service perfect. Everything deserves 5 stars. You have to think about booking, the place is known....

Traditional restaurant with local cuisine ✨

This is an adorable little restaurant. I'm not sure if it's family-run, but it has a very family-run feel (in the best way possible). The food was really delicious, although the side of spaghetti felt a little basic. However, the delicious sauce on it more than made up for it. The menu is very limited but there's a good variety of stuff to choose from. Today, there were two entrées to choose from, three plats principaux (fish, turkey, or pork), and five different desserts. The decor is warm and inviting, if a bit plain. But all in all, a great little restaurant.

Lunch with friends. We had booked so we were able to be placed in a small, quiet room. It was very intimate. The welcome was very warm and attentive to our desires. The meal was very good with fresh produce and a very reasonable price.

Very friendly and excellent cuisine

We were well received, fortunately we had reserved because the restaurant was full. There was karaoke night. We enjoyed the menu at €36, cooking with fresh, quality products. I recommend of course not within the reach of all budgets. There is also the possibility of having a dish for 21€. The disadvantage is that there is no menu card, only a slate where the dishes are written.

Meal at noon. Proposal Only of the formula including the choice between 2 starters and 2 daily specials. Very reasonable price. Cooking with fresh produce and you can feel it! We had opted for a crispy goat cheese accompanied by a small salad and a fillet of julienne with shellfish sauce accompanied by basmati rice and a pea flan. It was excellent. We had lunch on the terrace which overlooks a pedestrian street whose calm we appreciated. We hadn't been back to this restaurant in at least 5 years. We will come back to it more often