Very nice discovery. A pleasant setting, a nice terrace. The dishes are very well presented and very good. The scallops were cooked to perfection, tender and very well seasoned, with perfectly cooked and fresh vegetables. For dessert, I had the Streusel with its creamy chocolate ice cream. A treat for chocolate lovers!! I highly recommend and I will definitely come back!
Little nugget along the Rhône (no it's not a terrace at the water's edge) but you can eat outside that said.
From starter to dessert, a wide variety but mastered on a laser presentation backed by a generosity that will satisfy your taste buds and your stomach.
A rare combo these days and even more so when the quality is there.
Don't be afraid of the location, the meal is worth the trip.
The prices are justified and I find that the balance is fair. You can count starter/main course/dessert/aperitif for a ticket of 50.
If there was anything to ask for, it would be a veggie option...
Intérieur cosy, plats goûteux, présentation soignée , service agréable, efficace, irréprochable
Possibilité de déjeuner /dîner en terrasse
Pensez à réserver
Le restaurant est situé en bord de route le long du fleuve; pas trop de circulation et pas de vue sur le fleuve.
Le cadre dans l’établissement est agréable.
Nous avons pu dîner en terrasse.
Les plats sont bien présentés et goûteux.
Peu d’attente et personnel courtois et professionnel.
Réservation recommandée
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