The food is top-notch and innovative. The welcome is warm. You can tell they love what they do. With them, you feel like you're part of the family. It's a shame Eva and Cedric are moving on to other ventures; we'll miss them. I've only been to their restaurant twice, but you always feel so comfortable in their company. Best of luck in your new roles.
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Michele Sorbe
.
19 août 2026
10,0
The only downside is that they're leaving in September 😢
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L. Fuchs
.
18 août 2026
10,0
We were delighted by the refined cuisine at Relais de La Fontaine and Martin Schmitt's piano performance at the Laroquebrou Boogie Woogie Festival. The dishes were expertly prepared and flavorful, the service and welcome were charming, and the setting offered a very relaxing view. We'll definitely be back!
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Marc Saint-Cirgue
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13 août 2026
10,0
Chance led us to this charming restaurant. We were welcomed like royalty. A very friendly atmosphere and wonderful, simple, healthy cuisine. €16.50 for a starter, main course, cheese, and dessert at lunchtime on weekdays. I challenge you to find better.
Thank you, Eva, for this delightful experience.
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JJM JJM
.
10 mai 2026
10,0
It was pure bliss on this fair day, with the traditional Tripoux being truly exquisite, accompanied by a delicious Pic Saint-Loup wine. A warm and very friendly welcome from all the members of this charming team!
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Didier MONTANT
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03 mai 2026
10,0
We stumbled upon this restaurant by chance, and what a find!! We ate there on Sunday, April 26th, and returned the next day for lunch (with a custom menu created by Eva!), even though it meant a detour on our way home (we're from Montpellier). But we were so warmly welcomed by Jenny and Eva's smiles, good humor, and enthusiasm, and the food was so delicious, that we went back without hesitation! Eva's cooking is good, healthy, innovative, and unpretentious: everything is crisp, melts in your mouth, and is perfectly seasoned—an explosion of flavors!!
Our only regret is that the restaurant is too far away to visit regularly, but we plan to go back, this time with our teenage sons (and it will be another opportunity to explore the Cantal region!!).
Thank you, Jenny and Eva!!
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Céline BARRE
.
03 mai 2026
10,0