We had a very good lunch this weekday, after a hike,
Here, in the kitchen, we have A REAL CHEF!
EVERYTHING IS COOKED BEAUTIFULLY!
We ENJOY each plate!
There were 2 of us at the table, we each chose different dishes,
here (as an example), what we TASTED today:
STARTER Crumble of scallops, mussels with leeks and mushrooms
DISH Poultry stuffed with wild garlic, seasonal vegetables
DESSERT Poached pear, salted butter caramel, vanilla ice cream
STARTER Blond liver cake, lobster sauce, grilled shrimp
DISH Pan-fried scallops, cereals, cauliflower cream
DESSERT Buttermilk mousse, fresh fruit, red fruit ice cream
This address is REALLY WORTH THE DETOUR
The other customers we met there are UNANIMOUS:
EVERY MEAL TAKEN HERE IS A SUCCESS
Everyone returns with pleasure.
From now on on the RN12,
between Guingamp and Morlaix,
or between Morlaix and Guingamp:
WE WILL LUNCH AT THE RELAIS DE L’ARGOAT in Belle Isle en Terre!
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PASCAL Giroudon
.
01 avril 2024
8,0
Lovely Restaurant....we didn't stay in the hotel
Saturday night : Evening meal
Lady Mond menu at 28€!(3 courses)
Excellent Experience of very good quality food and service. Quiet and very relaxing. Have visited before..perhaps more than 10 years ago ...but still the same high quality cuisine.
Reservation probably necessary!
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Linda Griffiths
.
31 mars 2024
10,0
Intimate and relaxing place. Very good cuisine
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Patricia Brouillard
.
17 mars 2024
10,0
We only ate there, and it was a real treat. From start to finish everything was excellent. Perfect service. Gourmet meal
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Mireille Delugin
.
16 mars 2024
10,0
I will only talk about the restaurant because that is the only reason I stop there.
The cuisine is extremely fine, made with fresh products. The flavors are present and stunning. Lots of originality and very reasonable prices for this quality.
I highly recommend it to those who want to have a good time.
Mandatory reservation…
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Martelod22
.
16 mars 2024
10,0
An extraordinary culinary journey into the heart of Brittany, I highly recommend it!
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Etienne Melia
.
02 février 2024
10,0
Excellent cuisine, hearty and delicious from the aperitif to the small cakes served for coffee, a real treat!
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Emilie Cheron
.
21 janvier 2024
10,0
Good welcome, superb decoration. Above all, quality dishes. To recommend
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Denis Augagneur
.
21 décembre 2023
10,0