Le Relais du Coche sur Eyguieres

Nothing to say about the speed with which we were served. We benefited from a gift invitation. My wife describes her experience like this: it wasn't bad but it was missing that little something extra to make it really good. For my part, the dishes had everything to be delicious but everything was mixed and therefore the flavors did not stand out. Good point on the other hand on the cheese platter and desserts. If we had had to pay for the meal the whole thing would still have been very expensive for what it was, despite the care taken by the chef. That said, we enjoyed an excellent welcome. To summarize your experience will depend on the choice of your dishes but still expect a relatively salty note. kitsch decor.

A very nice discovery. A big congratulations to the chef and his team

A great discovery, the exterior did not prepare us for this lovely surprise, a very pleasant welcome, copious and delicious dishes. In a pretty setting.

We went there last summer with Groupon and were a little disappointed with the price (120 for 2 + drinks). We decided to go back to confirm or not. Unfortunately it was again a taste disappointment. Few flavors on the dishes, well presented nonetheless. The scallops not cooked enough, the cheese as a starter too strong with boiled eggplant! In short, a real lack of pep for dishes costing €20 to €30. Fortunately we went with the forks, which allowed us to have a price more in line with what was offered. The setting is beautiful, but near the door beware of drafts in winter. A piece of advice for the Chef: question yourself if you want to keep this price. Personally, the Villa Salone, hardly more expensive, offers something much more refined.

Random and it's a very nice discovery. A very good meal with quality service. A good point for the young girl who will be 10 years old in 2 days and who is already providing valuable help. Don't hesitate, for my part I will go back

Excellente adresse découverte entre Amis, tout était très bien, accueil,cadre,service,plats

We discovered this restaurant by chance. Really very satisfying, tasty dishes very well served by smiling staff and a very pleasant setting. I recommend it without hesitation. I am also planning to celebrate my birthday there according to their proposals.

très bons plats joliment présentés. accueil parfait. un bémol sur le dessert un ton en dessous du reste.

...nous avons découvert, avec plaisir. ce restaurant, à Eyguieres, au pied des Alpilles. Ce chef, disciple "Escoffier", concocte des plats maîtrisés "sucrés/salés", notamment les St Jacques à l'ananas, très réussies, vraiment à découvrir ! Des plats plus traditionnels sont également au menu pour les personnes craignant les mélanges. Les assiettes sont très généreuses. Tout est bon. La serveuse est efficace et sympathique. Le cadre intérieur semble un peu austère, bien qu'original, mais, à l'arrière, la terrasse ombragée est très agréable. Je conseille si vous passez par là.

Restaurant super classe ! On a adoré les tables situés dans d'anciens boxs de chevaux. Très belle carte alléchante. Très bonne cuisine réalisée avec des produits ultra-locaux. Regrets : - trop de plats n'étaient plus disponibles en debut de service. - ne pas avoir quelques biscuits aperitif, croutons/tappenade lorsque l'on commande un apéritif. - camembert roti excellent mais je n'ai pas senti le miel.