Le Restaurant Campanile sur Saint-Sebastien-Sur-Loire

28/08/2026: High-quality food, very affordable price

27/08/2026: A Mixed Experience I ordered the couscous méchoui. The meat was good, as was the sauce, and the portion was generous. However, I was a little disappointed by the couscous grains: they were rather grayish and dry, lacking suppleness and, above all, that fluffy texture which, for me, is essential in a good couscous. The service was adequate, although the welcome could have been a bit warmer and more customer-focused. The restaurant was almost empty midweek, and we didn't really have a choice of tables, which was a bit of a shame. The price is also a little high for my taste. The all-you-can-eat couscous concept is generous, but unless you're really very hungry, it's difficult to enjoy enough of it for the price to seem truly justified. In the end, a decent experience with some good elements, particularly the meat, the sauce, and the portions, but a few things could be improved to truly justify the price.