Le Sabayon sur Morangis

Excellent restaurant, very high-quality products. I've never eaten such good and tender meat 👍👍 A real treat

Very nice restaurant, friendly welcome, and the food is very good.

Impeccable service, beautiful terrace, incredible food, I highly recommend it.

The staff is excellent, however, the presentation of the dishes is mediocre for a fine-dining restaurant. The fish is undercooked, and the meat on the €35 or €47 menus isn't tender enough. They charge you €6 for "still" spring water without warning unless you specify tap water! I tried the €47 menu... black pudding tatin, calf's liver with oyster mushrooms, excellent! The presentation is still a bit lacking, but the food is delicious 😋. And the desserts are unbeatable! The casseroles on the €35 menu or the daily menu are swimming in sauce and have almost nothing in them. For example: the daily starter: lobster casserole, etc... = 3 pieces of lobster in its sauce. In short, very disappointed... On the other hand... the desserts are excellent! Well done.

Traditional French restaurant. Very good.

Located in the town of Morangis, Le Petit Sabayon is a restaurant appreciated for its friendly atmosphere and warm setting. The establishment offers delicious French cuisine, prepared with fresh, seasonal ingredients, showcasing traditional dishes made with care. Thanks to its welcoming ambiance and the quality of its food, it's an ideal place to share a meal with family or friends, or simply to enjoy a gourmet experience in a pleasant setting.

Dinner the night before Valentine's Day, fast and friendly service, efficient and pleasant apprentices, consistently top-notch, refined and original cuisine.

Lovely setting, a delicious starter, a mouth-watering main course, and a light yet indulgent dessert… Overall, a very pleasant meal with a magician as a bonus. It was a truly romantic evening. We will definitely be back!

🍷 Le Petit Sabayon in Morangis is a wonderful discovery. It's the kind of restaurant where you feel at ease from the moment you arrive: a warm welcome, an intimate atmosphere, and cuisine that pleases everyone. The dishes are perfectly executed, generous without being heavy, with balanced flavors and a real attention to the ingredients. You can tell that everything is homemade and prepared with care. Special mention goes to the impeccable cooking and delicious sauces, which add a true signature touch to each dish. The service is pleasant and professional, without ever being overbearing. They take the time to offer helpful advice and present the dishes, which adds a real touch of conviviality. This is an address that truly deserves to be known: quality, authenticity, and delicious flavors. A sure bet in Morangis, where you'll gladly return.

We've been coming to Le Petit Sabayon often since this discovery. Two different menus, we've tried almost everything, and it's very good. The best part is the menu changes often, so we discover new dishes. A superb, modern dining room. The welcome and the team are excellent, always giving us good advice.