le scenario sur Nantes

7,8

Basé sur 251 avis trouvés sur 3 webs


tendance

140
De 669
à Nantes
57
De 240
de cuisine Française à Nantes

Les clients commentent vos plats de...

chocolat mousse simple parfait

Note et avis

I had dinner at this restaurant recommended by the hotel where my husband and I were staying. The service was excellent, and the food was delicious and well-prepared. I recommend it for anyone visiting Nantes. Even though it's not in the city center.
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19 août 2026
10,0
A very warm welcome. The owner is alone in the dining room. An unusual place, decorated with a theme inspired by films from the golden age of cinema. Honestly, objectively speaking, the facade isn't much to look at, but as soon as you step inside, you immediately forget that. You feel right at home. Now for the main point: the dishes are served with class, with a set menu or à la carte options. The cuisine is sophisticated and passionate, but without the pretentiousness of fine dining restaurants. And in the end, the prices are incredibly affordable. Unheard of. So, as you've probably gathered, for those of you from Nantes, whether alone, in a small group, or with friends, this is THE restaurant to discover and share. From a Toulouse native passing through Nantes. Best regards
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11 juillet 2026
10,0
A wonderful discovery. Homemade dishes using local produce, a fantastic welcome, and a pleasant atmosphere. We don't see enough restaurants like this anymore; we need more!
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23 avril 2026
10,0
We had a wonderful time. This place truly lives up to its name: RESTAURANT. All the dishes are homemade. A €20 menu with this quality is well worth the trip and the loyalty card. We will gladly return.
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16 avril 2026
10,0
We discovered this restaurant during a weekend in Nantes. The welcome was very pleasant and the food was excellent. Thank you.
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dans Google
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12 avril 2026
10,0
Restaurant with a very nice cinematic decor. Very friendly welcome and impeccable cuisine.
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dans Google
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27 février 2026
10,0

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10/08/2026: The staff was quite responsive and welcoming. The two profiteroles for dessert were huge and delicious. But overall, the food was just okay, not great at all. The risotto was mushy because the rice grains were swollen like tiny sponges. The choice of Camembert cheese needs improvement, and the honey selection ruined the whole experience. The fries were so-so, and the andouille sausage wasn't particularly good either. So, the kitchen needs to improve.
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