Beautiful place. A bit hectic 🙂
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Philippe Descieux (Ker Kribi)
.
25 août 2026
8,0
We went to Tartan for dinner. The food was good. Expect large portions for salads and meat dishes. If you're only a little hungry, I recommend the scallop carpaccio. The service from the two young people was excellent, however, we felt the head waitress was perhaps a bit too curt with her servers, and also with the customers. I understand that when it's busy, people are in a hurry, but that's not the experience I want to have as a customer.
I still recommend stopping by; it's a good restaurant with good food that will satisfy you.
(I advise you to make a reservation to be sure of getting a table.)
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Tom Gnt
.
24 août 2026
8,0
A small, unusual restaurant with very good food and a magnificent terrace setting.
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Virginie Collet
.
18 août 2026
8,0
Excellent food but understaffed
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Christine Benoit
.
16 août 2026
10,0
The food takes a while to arrive when it's busy. Otherwise, the pizzas are good. Friendly service.
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Nath R
.
14 août 2026
6,0
A restaurant we stop at every time we're in the area. ☀️ The friendly and attentive service 👍 complements the quality of the generous and delicious dishes. 😋
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BWa HF
.
10 août 2026
10,0
We continue to go to Tartan for the consistently excellent and generous portions of food. A big thank you to the chef!
Unfortunately, the same cannot be said for the welcome or the service.
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Denis Sanson
.
03 août 2026
6,0
Excellent, generous meal, pleasant staff
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Odile Mauger
.
02 août 2026
10,0
Everything always goes very well in every respect; I go at least 2 to 4 times a year. The only slightly unpleasant point is that most of the servers are slow and not very efficient, and above all, the manager is a bit cold.
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Tony Ynot
.
29 juillet 2026
10,0
A tempting menu, a magnificent setting, both the terrace and the interior, and a dynamic, attentive, and very friendly staff. The dishes are delicious and very generous, the salads are super-dressed, the meat is tender and flavorful, and the charcuterie is... a real treat! Local and regional products. Everything is homemade (the foie gras is simply... Yum!!!). The price is more than reasonable. A wonderful discovery that will certainly become our go-to holiday spot. Thank you to the entire TARTAN team.
Like every year, 2026 won't stop our visit to TARTAN. What can we say except that it's always top-notch? Even the takeaway pizzas (a first for us at TARTAN) are delicious (thank you, FIFI, the pizza chef!). Thank you to the whole team. A must-visit in Saint-Quay.
The owners of TARTAN also have holiday rentals available; feel free to contact them.
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Francois Berger
.
21 juillet 2026
10,0