Honestly, you can come without hesitation. The owner, who is also the chef, will delight you with his succulent dishes, and his waitress, who loves her job, will serve you with happiness and passion. We had a wonderful time and will gladly return. A big thank you to you!
A warm welcome from Roland. Excellent service with a smile. The dishes are delicious, and the presentation lives up to what one expects from a restaurant.
A highly recommended address for anyone who loves fine dining.
It was a quick decision to eat here, due to the proximity to the road - still not easy to find but go for it if you are around! An old “traditional” place, not in the touristic sense, but as it was like in the 80ies, probably.. everything is in French only but the owner makes the effort to explain what is that you don’t know. Food came very quickly because we chose the menu. Tarte tatin was homemade, not store bought pastry based! Coffee good, prices are OK.
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