Superb experience. The turbot fillets...a delight. Warm welcome.
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Lemoine Nathalie
.
23 mai 2026
10,0
The food at Le Turbot was delightful! My partner said it was the best seafood he has eaten! The tarte tatin was incredible and is an absolute must. The portion sizes are huge too.
Huge thankyou and shout out to the incredible staff - when we left we discovered the foot bridges (Passerelle) were closed and they gave us a lift back to our air b n b in their cars. Lifesavers as we would have been totally stuck to get home otherwise!
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Zoe Blackford
.
17 mai 2026
10,0
Absolutely fantastic! 😍🤩 Very filling for small appetites 😉
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Carine Lodé
.
13 mai 2026
10,0
We always have a wonderful time dining at your restaurant. The food is excellent and plentiful, and the service is warm and welcoming. Don't change a thing! See you soon.
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Mélissa Durimel
.
11 mai 2026
10,0
Excellent restaurant, very warm welcome and excellent food.
We had a wonderful time.
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Val Christophe
.
11 mai 2026
10,0
I had high expectations for Le Turbot. It's a nice local place that had too much fat in every dish. It was overwhelming. Le Marmite a Dieppe, a cream based fish stew, the accompanying leeks and the accompanying rice all had butter. I liked the ideas, but just couldn't do it again.
Nice people, nice place, but just too much too much.
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Bill Eichengrun
.
11 mai 2026
6,0
Always delicious, hearty, and affordable. Everything was wonderful, and the new team was incredibly attentive to their customers.
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Christine
.
10 mai 2026
10,0
Excellent and very generous portions. Very welcoming and energetic staff. I highly recommend it!
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clem ._ytb
.
09 mai 2026
8,0
Excellent food and very friendly service. We particularly enjoyed the market creil and the fish stew, two dishes featuring an assortment of fresh and deliciously cooked fish. The side dishes were just as good (the endives were excellent and the fries homemade). We thoroughly enjoyed our meal; the portions were very generous. We had the tarte tatin for dessert, a real treat: a beautifully caramelized tart served with vanilla ice cream and cream. And here too, the portions were incredibly generous! We got a table due to a cancellation, and I understand why we were so lucky—the restaurant often seems to be full, and rightly so!
Signed: The family of 5 with the baby :)
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Ornella Diascorn
.
08 mai 2026
10,0
A very pleasant and friendly place, a meal worthy of several stars. My sister and I had the "Dieppe stew," a very generous portion, a real treat, and to finish, a Tarte Tatin—I've never eaten one so good. I recommend this restaurant to all lovers of good food. Thank you to the Turbot team. I will be back. 🤩
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Michele Roques
.
02 mai 2026
10,0
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