Beautiful setting. Excellent home-style cooking. Delicious amuse-bouche, two main courses, cheese, dessert, and petits fours for €45! The value for money is more than satisfactory.
A very good restaurant, with generous portions and some original dishes like the butternut cannelloni or the endive, Roquefort, and walnut tatin.
I'll definitely go back; excellent value for money.
A wonderful discovery!
The staff were very friendly and attentive, the portions were very generous, the service was excellent, and the owner was very kind. The ingredients were delicious and expertly prepared by the owner.
Absolutely nothing to complain about, top-notch!
Highly recommended!
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