Le vieux comptoir sur Orleans

22/01/2026: We opted for the tasting menu with wine pairing. We were able to sample the chef's creations and thoroughly enjoyed ourselves from the first course to dessert. Every dish, including the amuse-bouche, was perfectly balanced in flavor, and we had a wonderful time. Special mention goes to the smoked sea bass, the lamb meatballs, and the brie with tonka bean, which were truly delightful. To top it all off, the welcome and service were also excellent.

20/12/2025: In Orléans for the weekend, we tried La Dariole. The setting is very pleasant and welcoming. Modern cuisine, impeccable cooking, surprising and successful flavor combinations. The waitress was very friendly and attentive. We will be back.