Le Vieux Four sur Saint-Jeannet

Not just a pizzeria but also once or twice a week a bakery. Hugues, the owner, honestly has an exceptional gift with bread. His sweet aniseed bread for instance is both unique and addictive. Quality pizza too! His pizza dough is thin and crispy and very tasty. The ingredients are fresh and locally sourced - which is why you end your meal with a light digestion rather than feeling bloated. It’s a bit pricy but in my opinion it’s by far the best pizza option in St Jeannet. Service is very friendly but do be warned they sometimes get things mixed up. So come with a sense of humour and you’ll have a nice time.

A great little place to eat delicious organic and local pizzas.