Le Vieux Logis Restaurant sur Vias

A superb setting steeped in history, excellent cuisine, we will be back!

Nice small place with a local cozy wibe. Nice food and wine.

Very nice restaurant and very friendly welcome. It's a shame the turbot was overcooked.

Enchanting A place to remember Medieval decor Top-notch cuisine and service, to say the least Very reasonable prices

Excellent meal, very warm decor. Pleasant waitress.

The menu looked promising, but overall we were quite disappointed. A €32 set menu with many extra charges, especially for the oysters as a starter, even though we were in an oyster-farming region. The dishes were nicely presented, but unfortunately, one of the fish dishes was overcooked. A shame... The setting is pleasant, in a medieval building with exposed black stone and a large fireplace...

Meh. Attracted by the good reviews, we went to lunch at Le Vieux Logis. The setting is charming and full of interesting features. As for the food, unfortunately, nothing really appealed to us. The cooking wasn't quite right. The chocolate fondant wasn't at all gooey, and the crème brûlée was bland. We won't be back.

Our first time there was a very satisfying experience with excellent value for money. The welcome was friendly, the atmosphere relaxed, the decor beautiful, the dishes simple but very well prepared, the wine very good, and there was a large car park nearby (approx. 400m). A very good place to eat.

A wonderful discovery! A magnificent setting, in a beautifully decorated period room. A warm and welcoming atmosphere and impeccable service. Delicious and generous portions. All of this makes you want to come back! Highly recommended!

A very good restaurant. Just a small note about the starter: not too much salad, and especially not four tomato slices which serve no purpose other than decoration. Instead, a decorative touch would be edible, so perhaps a drizzle of balsamic vinegar or raspberry vinegar, or a few other things that would make you want to eat a quarter of a tomato. The owner took my comment well and immediately passed it on. Well done! Then came a surprising dish to eat in Vias: an exceptional cuttlefish stew. Bravo, because being from Sète, frankly, for me, it's the best I've ever had. Excellent dessert. The service was more than perfect, provided by the owner and the wonderful waitress. In short, a great restaurant with an incredible decor for a lovely evening. Bravo, see you soon! Just not too much salad, or cut it up! 😂😂💋❤️❤️ See you soon!