Fantastic restaurant, very pleasant staff, and a delicious meal. I chose the lamb chops, which were cooked and seasoned to perfection and tasted amazing! For dessert, the apple tart with a scoop of vanilla ice cream was also delicious – nothing to complain about!
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Angélique Boucher
.
10 avril 2026
10,0
Fantastic setting, a top-notch team, and the meal was a real treat, featuring fresh, locally sourced produce. I highly recommend it; you can go without hesitation and enjoy a wonderful time. Thank you, Carine and Eric! 👍
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Christophe Campana
.
05 avril 2026
10,0
A very good experience for this Easter meal; the food was excellent and the family atmosphere was perfect. The value for money was simply superb.
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Rémy Campana
.
05 avril 2026
10,0
Thank you to Carine and Eric for their warm welcome. The meal was just like them: delicious, plentiful, and of high quality. See you very soon for the wedding.
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Brigitte Campana
.
05 avril 2026
10,0
Excellent food and a warm welcome, always with a smile, I highly recommend it, it was really great.
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Michel Sudre
.
04 avril 2026
10,0
Lunch was adequate, but nothing special. The dishes lacked sauce and side dishes (vegetables). The service was quick, and the staff were friendly. For us, the value for money was average.
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Marianne Bas
.
17 janvier 2026
6,0
A great lunch, we had 3 courses, all were lovely, service was prompt and very friendly, very good value for money, highly recommended. We will definitely be back. Brilliant
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m bart
.
08 janvier 2026
10,0
We were just passing through and were very happy to have lunch there on December 29th. The welcome was very friendly, the food was delicious, the meat was excellent, the fries too, and the chocolate mousse was superb. It was quick, which was perfect for us as we still had a long drive ahead of us. I highly recommend this place. If we're ever in the area again, we'll definitely stop by!
Best wishes for 2026 to all!
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Roselyne BRUN
.
05 janvier 2026
10,0
Hello
Very warm welcome, fast service, excellent everything from appetizer to dessert, including a superb steak. Finally, a chef who knows how to serve rare and piping hot meat! Thank you so much, and thank you to Remy for introducing us to this truly lovely place.
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benoît chartier
.
28 décembre 2025
10,0
Top-notch, very good and local products
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Olivier Martin
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30 novembre 2025
10,0