A wonderful experience. We thoroughly enjoyed ourselves 🤩. Everything was fresh and homemade. We'll be back.
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Stéphanie Legros
.
13 février 2026
10,0
Worth trying. A three-course meal (starter, main, dessert) for around €50 per person; no set menu.
Expensive for what you get. Beautifully presented dishes, but the seafood wasn't cooked optimally (either too much or too little). Friendly and attentive service. The dining room gets noisy as soon as there are more than two tables. Not impressed.
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Véro FOUGÈRE
.
13 février 2026
6,0
Thank you for this wonderful evening, a very pleasant discovery, thank you very much, and all the best!
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Loic Landais
.
30 janvier 2026
10,0
Small seafood restaurant...very good. Friendly service.
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LILIANE FOLLIET
.
13 janvier 2026
8,0
The welcome and warm atmosphere were top-notch, the service was impeccable, with a very attentive staff. The quality of the products was excellent. I highly recommend this restaurant and thank them very much for this excellent evening spent celebrating my birthday.
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Dorothee Cqrs
.
09 janvier 2026
10,0
Excellent cuisine, everything homemade, warm welcome, and the setting was equally inviting.
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Marie carmene Barbezier
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26 décembre 2025
10,0
A very good address, having been there several times, you won't be disappointed. Recently under new ownership, the welcome, service, and food are all excellent, and the desserts are simply divine.
Bravo!
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Magali
.
25 décembre 2025
10,0
This is my second time here and I love it. High-quality dishes, generous portions. Bright and pleasant space.
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Myriam A
.
21 décembre 2025
10,0
Excellent service! A small, friendly establishment, a wonderfully fresh seafood platter, and a very generous homemade dessert – highly recommended!
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thibault bué
.
22 novembre 2025
10,0
We had lunch at this restaurant today. A pleasant surprise, with everything homemade. Seasonal produce, perfectly prepared. We had a lovely time and will definitely be back. A few photos: oysters with Granny Smith apples, scallops with vegetables, grilled octopus with vegetables, chocolate mousse with hazelnuts.
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Emmanuel Pardon
.
15 novembre 2025
10,0
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