beautiful place to have a good time
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Damien Decottignies
.
03 août 2026
8,0
A very friendly place where the food is excellent. You won't be disappointed. The staff are very attentive and always offer good advice.
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Franck Lesur
.
01 août 2026
10,0
Perfect welcome, outdoor dining under parasols! Excellent cuisine as always at Witloof! We will gladly return to enjoy a delicious rib-eye steak when you get back from your holidays!
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Cecile Lefebvre
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30 juillet 2026
10,0
A fantastic place to eat in the Pévèle region; we always have a great meal and the service is always excellent. Well done and thank you to the whole team!
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Luca BEVILACQUA
.
30 juillet 2026
10,0
Top as usual: food, service, atmosphere.
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Fruiet Vincent
.
29 juillet 2026
10,0
It's absolutely excellent, as always! We go back every time. All the dishes are incredible; the hardest part is choosing!
Special mention for the sauces: we never leave a drop! And of course, the bacon fries, which are so essential they need no introduction.
Not to mention the servers, who are top-notch: always so pleasant, smiling, and welcoming. It's a real pleasure every time we visit!
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Manon Beaunier
.
28 juillet 2026
10,0
I go there regularly; the welcome and service are perfect and generous.
You can go there without hesitation.
Everything is fresh, and the starters and desserts change regularly.
The staff and the chef are very friendly and welcoming, true to the spirit of the North.
Special mention for the waiter Romain, who is absolutely lovely and an outstanding server!
See you soon! 😉
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Nicolas Hourdouillie
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27 juillet 2026
10,0
The roast pig was delicious…
The special 8th birthday meal was very generous and perfect!
See you very soon then!!!!
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Caroline Blanchar
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27 juillet 2026
10,0
Impeccable service. The dishes are good and quite generous. Prices are high (€70 per person for starters, main courses, and desserts). No amuse-bouche with a glass of champagne. Rather noisy.
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Jean-Michel FASSIAUX
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22 juillet 2026
6,0
Between the superb welcome from the locals and the incredibly delicious cuisine, we fell in love from the very first moment; everything was perfect, from the glass to the plate! We started by discovering a fantastic beer selection. Then we ordered two appetizers: pâté and bone marrow; two main courses: roast pork chop with roasted vegetables and mashed potatoes, and a beautiful flank steak with their famous bacon-wrapped fries. We complemented this with two superb bottles of wine, hand-picked directly from the cellar. And to finish, a few Chartreuse liqueurs to do justice to their extensive Chartreuse selection. All this in an intimate setting, tucked away among the residents at the end of a cul-de-sac. Thank you again, it was wonderful! I recommend it 200%!
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Mika pafumi
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22 juillet 2026
10,0