L'Edulis sur Granville

What an experience! Cooking mastered to perfection! Pairings on sublime plates. We ended up with unusual desserts, not too sweet and very tasty. We are here in a real gourmet restaurant worthy of a star Well done, we'll come back.

Succulent cuisine with very good explanations on each dish, cozy place and very pleasant staff. I recommend

Quel talent ce chef !!!!!! Tout est parfait, des petits amuse bouche pour faire patienter au dessert, quelle découverte !!!! Le service est discret, les plats se dégustent et on cherche le nom des épices....trop trop bon

Arrivé sans réservation, nous avons un bel accueil et une table. ! Service impeccable, et dans l’assiette de l’amuse bouche, aux mignardises tout était au top. Franchement chapeau bas au chef. L’étoile est très très proche, pour moi. Bravo à tous

We went there because we got a gift voucher We discovered a magnificent place with refined gastronomy, elegant plates, with flavors, what a trip! The staff is attentive and the service is of a very good level and attentive. I'm grateful to the chef for accepting us, even though the gift date was past... Thank you for this great experience! we will come back.

Ah, the Eudelis in Granville! This name now resonates like a sweet melody in our greedy hearts. To celebrate our sixty years of marriage this August 18, 2024, we had the brilliant idea of ​​reserving a table there. I might as well tell you that it was a bit as if the Queen of England decided to come and toast your health in your living room: an honor, a privilege! The discovery menu was a must, with its luxury extras: wriggling lobster and cheese platter that would have made any cheese refiner green with envy. Our taste buds had better watch out, because they were going to be subjected to an avalanche of delights. The service? Ah, my friends, it was hand-stitched, great art! Three waiters for just twelve customers, in full gastronomic choreography: one for the bread, one for the wine, and the last to ensure that your plate shines with a thousand lights. You could say that the price is close to the highs, but let's be honest, when you've spent six decades supporting each other - er, loving each other - you deserve to break the bank a little for such an experience. Besides, with the quality that was served to us on a (cheese) platter, every euro was worth it. And to top it off, Jonathan, the boss of the place, came himself to make sure we were satisfied. No cake or cherry for us, but this little attention was the real dessert of our day, a rare moment that must be saluted. In short, an experience to write down in golden letters in our notebook of memories... and perhaps in our address book for our next wedding anniversaries!

A lot of work for really little taste. It lacked almost everything: salt, pepper, acidity, spices, herbs... and the fish was overcooked. Sorry.

Excellent service and high quality cuisine. I highly recommend this address.

We were here three years ago and still have fond memories of the evening: the food was original, elegant and beautifully presented and actually delicious, the service was warm and attentive, the restaurant was stylish in a pleasant way, we were in good hands felt. In short: an all-round wonderful experience!

A very very good discovery, we had a pleasant time, we were welcomed and advised by a young man still in training promoted to a very bright future, what can we say about the sommelier with very good advice, a well of science in oenology passionate about his profession, the dishes are exquisite, delicious, prepared by chef Jonathan Datin, a true gastronome in love with his profession, you can feel nothing but happiness on the plates. A big thank you to everyone for this great moment of pleasure and sharing, we will remember L’Edulis for a long time, beautiful encounters are never forgotten. JP. Moreau