L'Embellie sur Sainte-Cecile

I highly recommend it! Excellent welcome, food that was absolutely top-notch and very affordable. I'll gladly return. We had a wonderful time.

A fabulous experience in an ideal setting. A large, shaded (and non-smoking) terrace, and gourmet-level cuisine at brasserie prices. From the appetizers to the petit fours, everything is meticulously prepared, homemade using fresh, local ingredients. Special mention goes to the amuse-bouche (cauliflower panna cotta with hazelnuts and haddock) and the lamb prepared two ways (confit shoulder and leg). The children's menu of the day was perfect: chicken breast with its reduced jus, perfectly cooked baby vegetables, and homemade polenta. My three-and-a-half-year-old daughter loved it and didn't leave me a single bite. The service was very pleasant: one of our guests arrived over an hour late, and the waiter was very understanding. Thank you so much for this wonderful experience!

What a wonderful discovery! The cuisine is both sophisticated and delicious, a feast for the eyes as well as the palate. The service is equally remarkable, with a waiter possessing a subtle and pleasant sense of humor. You immediately sense the passion and dedication of this artisan couple, reflected in every detail. The menus are accessible and affordable, without compromising on quality. The presentation of the dishes is particularly refined, and a special mention goes to the charming wine list, with its thoughtfully curated selection. The warm and inviting dining room encourages relaxation and enjoyment. The only regret… is having to leave. Yvan Corgier

We had a very good time, the food was fine and tasty, the wines were well selected by the owners, we will return.

A fantastic time… take the time to enjoy this wonderful discovery… delighted, we'll be back with more time

Coming from Puy-de-Dôme to spend Easter weekend with friends, we had lunch at L’Embellie. What a fantastic place, everything is delicious! Pierre, the waiter, is very friendly and full of humor, just like us, which was perfect! He is very professional and attentive. Special mention to the Chef in the kitchen; it was excellent, beautifully presented, with a varied menu. I highly recommend it! All our best to the whole team and continued success; you are a must-visit in a little haven of peace.

We were a table of eight and everyone thoroughly enjoyed their meal. We received a warm welcome; Pierre, the waiter, was attentive to our requests and full of tact and humor. We were able to have coffee on the terrace and soak up the sun. Thank you to the chef, his wife, and the entire team.

Excellent products, excellent welcome, excellent service, and an excellent memory!! I'll be back soon and I highly recommend it 👏👏👏

Very good food, the service is very professional, it has nothing to envy from the Georges Blanc restaurant for example.

Drawn in by their Bib Gourmand, we didn't hesitate to make the half-hour drive from Viré, crossing the magnificent Burgundy hills and passing through patches of fog. From the moment we arrived at the restaurant, we knew we'd made the right choice. The welcome was very pleasant, the dining room understated and tastefully decorated (it was just a few weeks before Christmas). After perusing the menus, we decided to try their tasting menu. And what a wonderful choice we were! The dishes arrived at the perfect pace, neither too fast nor too slow. The presentation was exquisite, the flavors perfectly balanced, and the portions were generous. The service was impeccable. Midway through the meal, we were treated to a "trou normand," a sorbet and verbena liqueur. This digestive interlude, increasingly rare in fine dining restaurants, proved to be a welcome respite. We finished the meal just as delighted as we were at the beginning, even feeling we'd almost eaten "too much." After paying, we chatted at length with the chef and his wife (who was in the dining room), and their passion was palpable. Being the last to arrive, we were even given a brief tour of their kitchen. We have only one thing to say: thank you, Chef, thank you, madam, for giving us such pleasure. The value for money is exceptional, and we will certainly return on our next trip to Burgundy. A must-try.