A wonderful time in Honfleur!
I recently dined at L’Endroit and the experience was simply remarkable. The gravlax salmon appetizer was perfectly executed: a melt-in-your-mouth texture, subtle and balanced seasoning, truly delicious.
The ravioli were equally extraordinary, with a flavorful filling and impeccable cooking. Each bite confirmed the care taken with the ingredients and flavors.
But the real highlight was the scallops: perfectly cooked, delicately flavored, and elegantly presented. They were simply fabulous.
The service also deserves special mention: perfect from start to finish, pleasant, attentive, and considerate without being intrusive.
A flawless meal in a delightful atmosphere. A restaurant I highly recommend in Honfleur!
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philippe godeneche
.
30 avril 2026
10,0
Here's an address that the people of Honfleur would love to keep under wraps :) It's a warm place, with a very nice decor, the service is friendly and very attentive, and the food is magnificent!
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Jean-François GUYOT
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29 avril 2026
10,0
An excellent restaurant in Honfleur: delicious and original cuisine, a beautiful setting, and a very warm welcome.
This was our second visit, and it won't be our last 😉
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Valerie MARECHAL
.
26 avril 2026
10,0
The scallops were very good. But the meat was a little overcooked. Great atmosphere and a welcoming place.
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Marine Delerue
.
25 avril 2026
8,0
The cocktail of the day was great, but the real revelation of the meal was the scallops with vanilla sauce. I admit that on paper, the sweet and savory combination left me a little perplexed... but wow, no regrets! The sauce was exceptional, and the marriage of flavors worked surprisingly well. A very pleasant surprise for the taste buds; I highly recommend it.
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marie
.
21 avril 2026
10,0
We had a wonderful evening! The restaurant is very stylish and cozy. The waiters are extremely attentive and friendly, and the menu is clear and well-chosen.
We were particularly impressed by the creative cuisine – the dishes were incredibly delicious.
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Katrin
.
12 avril 2026
10,0
Last night, passing through Honfleur, without a reservation, yet we received a warm welcome. Already charmed by the atmosphere, the menu beckoned: we tasted, we shared, the warm oysters, the langoustine ravioli—everything captivated and delighted us. The asparagus risotto, the pork chop, and to finish, a breathtaking chocolate ganache…what a journey! Accompanied throughout by kind and helpful hosts, we promised ourselves we'd return for a jazz evening!
See you soon.
Sandrine and Marc
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Marc Sueur
.
12 avril 2026
10,0
I recommend it, a very beautiful place with a warm welcome, attentive service, very good food, flavors, taste, balance, and very, very good wine recommendations.
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dany voisin
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06 avril 2026
10,0
Superb! We had a wonderful meal, the staff were fantastic, thank you again :)
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Lisa Spitaels
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29 mars 2026
10,0
A magical moment and an address to remember; we had a wonderful time, the atmosphere and the food were more than satisfactory.
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Charles DUMOULIN
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01 mars 2026
10,0