Les 3 Piliers sur Le Boupere

Great restaurant - very professional service and perfect knowledge of the products

Very refined restaurant, I enjoyed it.

I will limit myself to talking about the restaurant, not knowing the hotel which apparently has nice facilities. I won't say the same about the restaurant itself which is a "cold" place. After this first impression, the appetizer rather made me laugh (a sort of cold chicken mousse, with a piece - left on purpose? - difficult to chew). The rest of the dishes - the chef's surprise, with dishes made according to the seasons - were correct, beautiful presentation, but disappointing in flavor. Above all, it is not worth the price of the meal. It's a shame.

Great place! The brunch was great, fresh and quality products with lots of choice (we recommend the homemade pastries). Nothing to say about the welcome and the very attentive service. A good time in a very pleasant setting.

100% recommended We spent 3 nights in the hotel and 1 evening in the restaurant during a weekend at Puy de Fou. The location is great because 15 minutes from the park, the rooms are comfortable and very clean. The breakfast is 100% homemade which is very rare. The restaurant is of very good quality with impeccable service. The members of the team even invested in a surprise for my husband, a big thank you to them for this wonderful stay.

I found the hotel and restaurant too expensive for what it is. We were forced to book and pay for 3 nights even though we only stayed 2. If you have a budget of €600 for 3 days, this is for you. Everything is good and local, old building well modernized. Welcoming staff.

Très bon accueil, cuisine de qualité,de très bons vins ,tout cela expliqué et décrit par un connaisseur.cadre agréable.

Très bon accueil, « Madame, Monsieur… » ça commence bien. Une fois installé sur la terrasse ombragée, nous avons pu déguster le menu « carte blanche », entrée, plat et dessert. Ici que des produits frais et locaux. Cuisine soignée et délicate. Mais manque la générosité et quelques marqueurs de goûts. Le service est impeccable, je vous recommande l’accord mets/vins, car « le patron » connaît sa leçon !!! De belles découvertes, évidemment de la région, mais surtout un choix judicieux de l’apéritif au dessert. Rapport qualité prix correct. Si vous êtes de passage c’est une bonne étape…. Mais cela n’engage que moi.

Very good restaurant worth the detour! Excellent gazpacho and vittelo tonato. Decent vegetarian option. Magnificent cooking of fish... everything was good! We will come back.

A warm welcome, an invitation to take a seat on the terrace and come and awaken your taste buds at the restaurant Les 3 pillars! I recommend it to lovers of our French gastronomy and local products. Thanks to the cooks for their beautiful dishes. Careful presentation and a real taste fireworks display.