Les Bienfaits sur Rognac

25/07/2026: Everything was excellent. Welcome, service, and smiles were all wonderful. The cuisine was superb, with just the right amount of choice, ensuring everything remained homemade with fresh ingredients. We had prawns and foie gras mousse (perhaps a touch too salty for our taste). This was followed by duck breast (be sure to ask how you'd like it cooked). And to finish, a lemon shortbread. The service was quick, discreet, and pleasant. Everyone was incredibly attentive. We will be back.

23/07/2026: We were delighted with our outing. The staff were very pleasant, discreet, and respectful, which was much appreciated. The food was well-prepared, and a special mention for the very original appetizer verrines. It's refreshing to see something other than olives or tapenade! Fresh ingredients. Excellent; you can tell there's a real chef behind it. The desserts were truly excellent and always had a little something extra, a welcome change from all the other restaurants that do the same thing. The chairs were very comfortable, which was much appreciated. The only downside was the air conditioning, which wasn't working properly; it was quite hot while we ate, which was a shame. Excellent value for money. But thank you for this wonderful experience; we'll be back!