Beautiful space to have lunch with an excellent view. Service was great. Food was delicious. Recommend the duck breast, which was cooked perfectly and full of flavour.
Personally I feel it is a bit overpriced. The view on lake superb but the cuisine could be better. The ravioli with truffles and cream sauce, I found the sauce a bit heavy and the magret anyone can do....everything a la carte even in the middle of the week..therefore more expensive. Never saw pice of wine by glass.p