Les Copains D' Abord sur Agde

Restaurant with a very friendly welcome, the waiter was very attentive to us and he allowed me to eat my oyster platter before treating myself to his marinières mussels, I recommend

We went to eat the Setoise mussels and the pan-fried prawns with parsley, it was very good. For an aperitif, we had the mojitos which we had heard were delicious, and, indeed, they were. The welcome was very friendly, the staff are very kind and the atmosphere is pleasant. I recommend this restaurant!

Very good time! The mussels were very good despite the price being a bit high compared to other restaurants (around 18 euros). Very friendly waiter who has a very masterful way of serving drinks 😉. We were also able to chat with the cook which was appreciated! THANKS !

Superb evening, the service is top notch with a warm welcome from start to finish. A little nod to the Cuban Mojito, the excellent mussels, as well as the perfectly cooked prawns and scallops. Don't hesitate!

Restaurant recently taken over by a new team. Succulent mussels and fries. A choice of mussel recipes that is certainly more limited compared to other restaurants but perfectly mastered. Special mention to the Mojito. Remember to book.

Always a very warm welcome, the plates are plentiful and they are super friendly

Mixed opinion welcome and good service, horrible smell of grease emanating from the kitchen, inedible fries, lots of frozen products. Very average value for money.

Very nice and friendly restaurant! The service was very pleasant. We don't regret the recommendation of the mojito which was really good! The dishes were a treat in addition to being plentiful. I recommend!

Cela fait de nombreuses années que nous venons dans ce restaurant pour y manger des moules et passer un agréable moment en toute convivialité et malgré le changement de patron, c’est toujours aussi bon et le service est efficace et sympathique. Je ne peux que conseiller

Après une longue ballade sur le port, on a testé les copains d'abord. On n'est pas déçus. Quelques remarques: - belle situation du restaurant au CAP D 'AGDE - belle devanture et grande terrasse - bon accueil et explications sur les menus ( choix large) -selon ses goûts, on a opté pour une salade de chèvre, une salade de ravioles, une salade CESAR, un pavé de saumon avec accompagnements - on a pris aussi un vin rosé et blanc locaux - bon service et bon rapport qualité prix - à conseiller pour petits et grands. A retenir en réservation, en cas d'affluence estivale.