Les Demoiselles du Zenith sur Clermont-Ferrand

7,7

Basé sur 308 avis trouvés sur 4 webs


tendance

94
De 404
à Clermont-Ferrand
47
De 163
de cuisine Française à Clermont-Ferrand

Les clients commentent vos plats de...

foie viande passer

Note et avis

Very good dish, but the portion was a little small for someone with a good appetite.
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06 mars 2026
8,0
A pleasant and popular setting. The food and wine selection are excellent. Special mention for the seafood vol-au-vents 🤟🏻❤️
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21 février 2026
8,0
Absolutely delicious, warm atmosphere and top-notch service, I highly recommend it!!
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30 janvier 2026
10,0
An excellent address in Clermont-Ferrand where Sandrine will welcome you warmly with a carefully prepared menu and a beautiful wine list for our greatest pleasure!
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14 janvier 2026
10,0
Nice atmosphere, but disappointed with the food and the wait time... for a relatively high price.
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12 décembre 2025
6,0
After discovering it by chance during the summer, while having lunch there in August, we returned in December. The same warm welcome, original and delicious dishes, and a cheerful atmosphere in a beautifully decorated setting. A must-try! Catherine and Anaïs
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05 décembre 2025
10,0
Calm atmosphere, we were the only customers. Very good meal. Very pleasant service. No regrets, great discovery.
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23 octobre 2025
10,0
Impeccable welcome, location, wine list and cuisine. Thank you Sandrine.
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14 octobre 2025
10,0
Very friendly and warm atmosphere with attentive staff.
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14 octobre 2025
10,0

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7,6
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L'Overnial

21/01/2025: Very good service, the waiters are pleasant and helpful. I recommend this restaurant because the food is good
21/01/2025: One of the best quality/price ratios that I have come across. The cuisine is excellent, from appetizers to dessert including everything I was able to taste, the service as pleasant as possible, the atmosphere is that of any good restaurant where many people meet and the only small flaw What I was able to note is that for a restaurant focusing on regional cuisine, a decoration based on photos of Paris, even if they are superb, does a bit of a job in the setting. Other than that, there is nothing more to say about it, other than: go for it, enjoy yourself, from the tapenade to the aligot through the childhood memory or the rougail which was served as a dish yesterday , none of these dishes is disappointing and each offers a moment-to-moment pleasure. Congratulations to the chef and the entire team working in this restaurant.
7,7
296
Avis

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