Lunch by the beach, excellent dishes, very fine, and well presented, perfect service, exceptional setting! Recommended!👍❤️❤️
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Catherine DUCHESNE
.
06 avril 2024
10,0
The restaurant room is located facing the sea and allows you to enjoy the excellent dishes on offer in the best conditions. Cooking squid on the barbecue with its ink is a great success, like the fish offered as a dish. Good dessert but no real surprises. Very reasonable discovery menu price at €35. Fast and flawless service. An excellent address in Châtelaillon Plage.
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Michel Nadal
.
04 avril 2024
10,0
Ideally located, this hotel offers quality service and a restaurant.
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Pouny G
.
04 avril 2024
10,0
reservation with wonderbox, weekdays, excluding holidays
Despite some negative reviews, this meal for two was truly exceptional.
location in front of the large bay window, view of the beach
very warm welcome, impeccable service and when it comes to the menu, excellent. I really recommend
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colette chassin
.
01 avril 2024
10,0
What a pleasant discovery, hotel ideally located and quiet despite a weekend of festivities. Lots of attention from the entire team, an excellent dinner facing the ocean, a very generous breakfast, all in a refined setting. Very good bedding
Keep it up we will come back
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Sophie Tourau
.
01 avril 2024
10,0
Good value for money. Pleasant staff
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Gironde Trentetrois
.
01 avril 2024
8,0
Lunch at the restaurant, a very good time, beautiful location facing the ocean, good welcome and pleasant service, good value discovery menu, good cuisine, flavors, careful presentation, we will come back with pleasure.
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Luc VESSAYRE
.
30 mars 2024
8,0
Very refined cuisine, top presentation
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picard picard
.
29 mars 2024
10,0
I would like a message of great satisfaction regarding my professional stay in this hotel restaurant. Just to say that the rooms are very well equipped, clean and good bedding. To my great surprise the restaurant is excellent, a menu with many great discoveries for starters, main courses and desserts. Refined fresh products, well-balanced blends of flavors.
I recommend the black leeks, the beef tarik and the Iberian pork with perfect cooking. I had a great time and I'll definitely come back... well done to the whole team.
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jean pierre ravisé
.
27 mars 2024
10,0
An exceptional solo evening! Careful welcome, perfect service. Tasting menu at the top! Okay, just a downside for the seasoning of the rabbit saddle and this fashion of passing the vegetables with a blowtorch (it seems to me or with a flame 😉) the plate of watercress and zabaglione with champagne didn't even need scallops . A high quality pinot noir from Alsace at a reasonable price and a nice discount on the bill because I didn't take advantage of their very appetizing breakfast buffet. THANKS
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Loic Hotot
.
25 mars 2024
10,0
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