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Restaurants
Haute-Savoie
Servoz
Les Gorges de la Diosaz

Les Gorges de la Diosaz sur Servoz

Le Bouchet Servoz
+33 6 07 23 17 26
7,5

Basé sur 879 avis trouvés sur 4 webs

tendance

2
De 3
à Servoz
2
De 3
de cuisine Française à Servoz

Les clients commentent vos plats de...

beau parfait unique passer risotto poisson fondue cafe foie veau boeuf coeur fromage cuit salade
Française
Servoz

Note et avis

Avis Note
TripAdvisor 496 9
Google 1 8.8
Avis Note
L'Internaute 13 8
The Fork 33 8.6
We went there for lunch, the service was perfect
Plus de commentaires
dans Google
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01 juin 2026
8,0
A place with quality accommodation. We felt like we were in another world. The staff were kind and very attentive to our well-being. The restaurant was excellent. We embarked on a culinary journey. The chef is passionate about fine cuisine. The price-quality ratio was quite reasonable. The products were of good quality. The chalets are enchanting, as are the decor and gardens. We highly recommend this place. It's a real escape from our daily routine.
Plus de commentaires
dans Google
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28 mai 2026
10,0
A beautiful, intimate place with a fantastic welcome! And what can I say about the restaurant: a true gem, worthy of a Michelin star. I highly recommend it.
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dans Google
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18 mai 2026
10,0
An incredible meal between the Alps and India. A culinary discovery with every bite.
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dans Google
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22 mars 2026
8,0
Exceptional cuisine, full of creativity and new flavors.
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dans Google
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16 mars 2026
10,0
A truly exceptional gourmet restaurant. The welcome (both staff and dining room) is incredibly warm. The meal is a delightful journey where the chef masterfully and passionately blends local and exotic flavors. You must allow yourself to be guided by the wine pairings, which are as surprising as they are successful. A very pleasant first experience. We will be back.
Plus de commentaires
dans Google
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14 mars 2026
10,0
Amazing experience, everything was perfect and the spices were so flavorful!
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dans Google
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08 mars 2026
10,0
We had the pleasure of discovering the "Arudha" restaurant at the Auberge des Gorges, a true culinary gem that brilliantly blends the richness of Savoyard tradition with the exotic flavors of India. This place offers a unique gastronomic experience, transporting us on a sensory journey between land and sea, between water and fire. From the moment you enter, the warm and welcoming setting immerses you in an authentic atmosphere where every detail evokes both the Savoyard mountains and the vibrant colors of India. The chef is attentive and passionate, advising and guiding us through a "discovery menu" that offers a bold yet perfectly balanced fusion. A wonderful discovery in Haute-Savoie!
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dans Google
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04 mars 2026
10,0
What a wonderful discovery this "inn" was! Its seven-course menu transported us to India, with subtle flavors, delicate aromas, and high-quality, seasonal dishes (scallops, sweetbreads) featuring winter vegetables. Everything was homemade, and our palates were delighted. We opted for the wine pairing, which also offered surprising discoveries in perfect harmony with the beautiful cuisine created by the chef, a self-taught individual passionate about his craft. Who would have guessed that such a gem lay hidden behind this Savoyard inn? We will certainly return, as we live less than 20 minutes away. The service was efficient and professional. Thank you for this lovely and delicious evening.
Plus de commentaires
dans Google
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24 février 2026
10,0
Me and my fiancee had a lovely evening. Tremendous food accompanied by delicious wines and excellent service. The chef had a lot of charisma and was very nice. We will definitely be coming back.
Plus de commentaires
dans Google
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17 février 2026
10,0

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23/05/2026: Everything was perfect, from the service to the food, and the chef came to greet us at the end of the meal, thanking us very much for our attention and service. An unforgettable meal 😘
10/04/2026: Passing through Servoz on the valley train, we stopped for lunch at La Sauvageonne restaurant. Despite calling a bit late, we received a very warm welcome. The restaurant was full, which was a good sign. The waiter offered us the set menu with a starter, main course, and dessert for 26 euros. We opted for the latter, with two glasses of wine paired with the dish. The selection was spot-on, and the price was justified (15 euros for the two glasses). The dish was beautifully presented, with lovely colors and delicious flavors. You can tell you're dealing with a passionate chef. Impeccable service, a well-balanced wine list offering excellent bottles at reasonable prices. It was a bit noisy, but that's the price of success. We had a wonderful time at this restaurant. Note that the evening and weekend menus start at 40 euros for a tempting three-course meal. I highly recommend this restaurant and it's my top pick for 2026. Exceptional value for money. Thank you.
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