Everything started well with a menu which gives preference to regional products, the cooked dishes were very good and the service pleasant, remains the famous potato gratin which was transformed into oil and the desserts made from choux pastry which deserved not to be served, despite our comments, nothing was offered to us in exchange, a real shame for us who are from the region.
Friendly, warm restaurant and very good service. Very good cuisine and excellent regional dishes. We have come twice now and each time it is enchanting.
Un lieu convivial, aux recettes savoureuses confectionnés avec des produits de qualités. C'est pour moi un passage incontournable d'un séjour à la montagne pour ravir les papilles autant que les yeux par le paysage haut savoyard. Je recommande ce restaurant