Les Relais d'Alsace sur Briancon

7,5

Basé sur 539 avis trouvés sur 2 webs


tendance

14
De 61
à Briancon

Note et avis

Another wonderful evening spent at this lovely restaurant! I had a huge Honey Pork Knuckle 🍯 it was delicious 🍷 And the good news is, now if you want to enjoy a delicious meal from this restaurant at home 🏠 You can order takeout directly from the restaurant 🙂 And share a lovely meal with your family in the comfort of your own home ☺️☺️
Plus de commentaires
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15 mai 2026
10,0
A real find! Very warm welcome Delicious and generous portions I'll definitely be back!
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11 mai 2026
10,0
A quiet restaurant, the food is good and the prices are really reasonable for the dishes served. The staff is very friendly.
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04 mai 2026
10,0
Despite our late arrival, we received a warm welcome. The food was excellent, with generous portions and impeccable quality. We highly recommend it.
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04 mai 2026
10,0
You can go there without hesitation! Very welcoming and excellent service. Excellent meal! Very good value for money. I highly recommend it.
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12 avril 2026
10,0
Always a warm welcome. Very good food. The owner and staff are very professional and attentive to customers.
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11 avril 2026
10,0
I came this afternoon with my mother-in-law. The welcome was fantastic, the service was superb, nothing to complain about, I highly recommend it!
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30 mars 2026
10,0
Top-notch as always. Everything is good. Excellent servers.
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16 mars 2026
10,0
Always top-notch: welcome, service, food quality, ambiance. Very warm and pleasant, excellent waiters and waitresses. A truly beautiful establishment.
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14 février 2026
10,0
A warm welcome, efficient and friendly service, and a pleasant setting. However, the food was a disappointment. Everything was decent, but it was clearly mass-produced. The frozen fries, the bland salad dressing, and the undercooked, defrosted bread gave the impression of minimal effort from the owners. Considering the prices, this felt rather stingy. Even more problematic were the "homemade desserts" listed on the menu. The tarte tatin, made of large, perfectly evenly caramelized apple wedges that were excessively sweet and still contained the seeds and fibrous core, was a clear sign of mass production. I won't be returning.
Plus de commentaires
dans Google
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01 février 2026
6,0

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