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Les Têtes d'Ail

Les Têtes d'Ail sur Toulon

22 rue des Bonnetières Toulon
+33 4 94 62 07 64
7,9

Basé sur 1 271 avis trouvés sur 4 webs

tendance

17
De 358
à Toulon
6
De 133
de cuisine Française à Toulon

Les clients commentent vos plats de...

simple poisson cafe viande parfait port aioli boeuf poulpe passer coeur dorade tarte tiramisu enfant
Française
Toulon

Note et avis

Avis Note
Google 915 8.8
TripAdvisor 661 8
Avis Note
L'Internaute 30 6
Dismoiou 4 8
Top restaurant, top-notch cuisine and service, by far one of my favorite restaurants, go for it
Plus de commentaires
dans Google
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07 juillet 2025
10,0
I've been coming here for years and have never been disappointed. The daily special is good value for money. The rest of the menu is made primarily from local produce, as is the wine list.
Plus de commentaires
dans Google
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06 juillet 2025
10,0
Great group meal, impeccable service, very good food, well done to you 👏👏👏
Plus de commentaires
dans Google
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04 juillet 2025
10,0
Very good dishes, homemade cuisine, nice atmosphere, very friendly service, a little overwhelmed but always smiling
Plus de commentaires
dans Google
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26 juin 2025
10,0
Discovered by chance Very professional and friendly welcome Excellent cuisine with quality products. Don't hesitate
Plus de commentaires
dans Google
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11 juin 2025
10,0
I've known this restaurant for a long time, and it remains, by far, my favorite in Toulon. The cuisine is delicious and original. They don't take kindly to the customer's appearance, which is much appreciated. Friendly service. Excellent experience. I highly recommend it. :-)
Plus de commentaires
dans Google
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08 juin 2025
10,0
Great! As someone who has celiac disease (strictly gluten-free), I was extremely well received. Everything was excellent, with a pleasant setting in a shaded square. I fell in love with the hazelnut caramel tiramisu (corn flour biscuit).
Plus de commentaires
dans Google
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26 mai 2025
10,0
A restaurant you absolutely must discover. Quality ingredients from one of the partners' farms are cooked very well. They don't try to impress you here. It's simple and delicious. A zucchini tartare with excellent buratta. Monkfish with wild garlic served with an aniseed purée, and to finish, an extraordinary caramelized hazelnut tiramisu, and for those with a less sweet tooth, a strawberry-almond clafoutis. The icing on the cake: the staff is kind and welcoming.
Plus de commentaires
dans Google
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25 mai 2025
10,0
Passionate!!!! Freshness, quality, creativity, and taste. Don't hesitate!
Plus de commentaires
dans Google
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24 mai 2025
10,0
Update your schedule. Thank you for your cuisine and your hospitality. ♥️ Gluten & lactose free
Plus de commentaires
dans Google
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17 mai 2025
10,0

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