L'Estaminet De L' Andouiller sur Douriez

Definitely a place not to be missed, super tasty, fresh, original, and the staff are super friendly!

According to the AI, we were going to end up in a nice, typical little bar... Instead, we arrived at a must-visit spot in the region. The dishes are very "rich," but they're popular! Judging by the number of tables, it was full. Friendly staff. However, if you like andouillette sausage and good pork, make a reservation and stop by.

A restaurant just the way we like them and wish it would always be like this: authentic, friendly, with tasty but unpretentious and generous portions. A big thank you for this moment of life among the Chtis...

It's excellent! I've been to this bistro twice now and I've thoroughly enjoyed it! If only there were a few more like it near me. The meals are homemade, as are the desserts. The service is impeccable, with virtually no wait. It's a very pretty, welcoming place with a nice concept where the menus are displayed high up.

Excellent food, great atmosphere for a day out on Easter Monday with our friends from Ardèche and their dog

Everything is there! A magnificent discovery just a stone's throw from our second home in Berck….

Hello, welcoming staff, a well-stocked restaurant with tasty and generous dishes, I recommend it.

First time, a fantastic experience. Generous and delicious homemade dishes, a real treat. The smiles and friendliness were delightful; truly, nothing but positive things to say. We can't wait to spend another evening in this unique atmosphere.

Fantastic little pub! Well done to the whole team!! From the service to the food, everything is perfect, thank you so much 🌞👍🎉 and a very warm welcome

Well, we went there several times when it was under the previous owner, and it was truly exceptional. We'd been saying we'd go back for a long time. However, the wait was very long (45 minutes before the food arrived), and the young waitress must have been tense that evening because she wasn't smiling at all and seemed annoyed several times! I hadn't heard her call my order, and she sighed and rolled her eyes—unacceptable. The food portions have shrunk considerably, and the prices have gone up significantly. €8 or €9 for a tiny Dame Blanche (vanilla ice cream with chocolate sauce), served in a small glass; the cheapest wine is €20 a bottle, and it's really low-quality. In short, we were disappointed, and we definitely won't be going back. Sorry, owner, but you'll have to do better. The lady at the till was as kind as one would expect from a family "restaurant" evening, thank you madam.