A truly unique place, both in its setting and its authenticity!
The consistently friendly and attentive service only enhances the delicious cuisine!
I highly recommend it! 👍
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Christophe Laire
.
26 mars 2026
10,0
A very typical and original tavern. The establishment is attached to an educational farm.
Very large parking lot.
A lovely menu and a chalkboard will help you make a choice... even for picky eaters.
The prices are very reasonable.
The two ladies who were serving on March 24th were friendly.
Reservations are recommended, especially for weekends and sunny days.
I'll be back! 😉👍
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Marc Bonno
.
25 mars 2026
10,0
A very good restaurant, always a warm welcome.
The amuse-bouche soup is a lovely touch. The menu is concise, fresh, and homemade... it's top-notch.
Tonight, the rare rump steak was perfect, the potch was excellent, and the junior menu was very good. 👍
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Amandine
.
20 février 2026
10,0
Excellent homemade food, very welcoming atmosphere, attentive and friendly staff.
It's always a pleasure to come. I highly recommend it.
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nathalie acke
.
20 février 2026
10,0
Good tavern food, fast service, excellent staff.
Daily special ~€11, set menu ~€22, à la carte dishes €15-25.
Highly recommended!
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Jules Melchior
.
17 février 2026
10,0
Terrasse au calme dans la cour de la ferme super agréable. Accueil chaleureux. Cuisine typique de la région délicieuse.
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Ludovic Deprez
.
15 février 2026
8,0
For a first time, excellent, a pleasant and warm welcome, excellent cuisine, affordable price.
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Estelle Fremeaux
.
13 février 2026
10,0
Very friendly. Smooth but not too fast service.
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JoosCasteele
.
10 février 2026
10,0
Excellent welcome, great service even though there were 18 of us. Well done and thank you.
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JPL
.
02 février 2026
10,0
Absolutely impeccable! We discovered it quite by chance while passing nearby. It was full, but they kindly welcomed us at the beginning of service before the others arrived. The welcome was very warm, the setting perfect in a typical old farmhouse, and the value for money impeccable. And I'm quite picky about Welsh rarebit and fries, and I certainly wasn't disappointed!
Thanks again to the whole team and the lovely owner, and see you soon!
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Victor Penka
.
31 janvier 2026
10,0