A small, unpretentious country restaurant.
The owner is both the server and the chef. He takes great care of his customers. It's a shame he's planning to close in September.
A home-cooked meal for €18 was great.
You never know when you might be in for a pleasant surprise. Everything is perfect in this small, traditional restaurant: the food, the ambiance, the welcome, and the owner. All for a ridiculously low price. Highly recommended for a road trip or for everyday dining.
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