A mountain restaurant just as you imagine it: quality dishes, lively and friendly service, and unique decor.
A little tip: book for early evening 😉
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Sonadoraization
.
21 mars 2026
10,0
Great service, the food is excellent and everything is homemade.
I highly recommend it. Hats off to Cedric and respect to Gina for being by his side.
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Tarik AFELLOUS
.
21 mars 2026
10,0
A very warm welcome and excellent fondue!
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Camille Van Sandwyk
.
08 mars 2026
10,0
Family atmosphere, friendly service
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candy Dy
.
08 mars 2026
10,0
We received a warm, genuine, and friendly welcome from Cédric, the owner, and Laure. A must-stop when in Bolquere! The food is excellent and made with local ingredients. Not going would be a real shame!
Max and Alain.
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Vania Grestau
.
06 mars 2026
10,0
Fantastic evening! There were seven of us tonight and we thoroughly enjoyed ourselves.
The raclette was excellent, the owner was exceptional, and Laure, the waitress, was fantastic! A must-visit!
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maryline cauve
.
04 mars 2026
10,0
An incredible experience at L’Entour Loulou!
The atmosphere was amazing from start to finish 🔥 You don't just come to eat, you come to have a memorable time. The meal was excellent, with delicious and generous portions, perfectly suited to a great day of skiing.
The service was top-notch: smiling, pleasant, and attentive, you immediately feel at ease.
And the best for last… the atmosphere builds, the music starts, and we all end up dancing together at the end of the meal 💃🕺 An evening just the way we like them!
Thank you for this wonderful experience, we will definitely be back on our next ski vacation!
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Charlie Bannier
.
25 février 2026
10,0
Absolutely perfect ✨ A very warm welcome, friendly and kind service, and delightful conversations with the team 🤗 The tartiflette was excellent, the chestnut cake divine, and the bread was also very good. We thoroughly enjoyed our meal.
Thank you so much ✨
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Olivia B
.
22 février 2026
10,0
Go for the food, but not only that! Go also for Gina, the maestro of the place: generous, authentic, welcoming, radiant, boisterous, warm, and a rare find. What an encounter! Thank you, Gina. Émile & Laurent
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Fleurie Résidence
.
22 février 2026
10,0
This is our second time eating at L’Eterlou, and we will definitely return on our next visit.
The warm welcome and kindness of the owners make for a truly authentic experience, and the food is equally delightful. A place not to be missed.
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Sylvain Buscato
.
20 février 2026
10,0