The establishment, although small, offers a dining room, two alcoves, and a small terrace; the daily menu is elaborate and generous, at reasonable prices; the cuisine: sophisticated and easy to digest, prepared with expertise (for connoisseurs: a platter of fine cheeses, offering a beautiful variety and quality). The decor is pleasant and original; the service: uniformed, jovial, convivial, and efficient; the furniture (banquettes) is comfortable.