L'Impertinent sur Biarritz

A real favorite! Each dish was an unforgettable gastronomic experience. Attentive, warm, and discreet service. A table you leave wanting to return as soon as possible. Bravo and thank you to the L'Impertinent team for this unforgettable evening in Biarritz!

Thank you so much for this star-studded feast, where every bite was a work of art and every flavor an emotion. A memory vividly etched.

Very nice neighborhood party with good food and great entertainment on Place Saint Charles

I had booked without knowing that L'Impertinent had a Michelin star. What a wonderful surprise to discover this cuisine without any preconceptions! Each dish is perfectly constructed, technically mastered and full of flavor, without ever falling into demonstration or excess. We feel a real direction, a clear intention from the chef who takes us where he wants, with great consistency throughout the menu. As regulars at gourmet and Michelin-starred restaurants, we think this place would definitely deserve a second star. A big thank you to the entire team for this remarkable experience.

Excellent welcome, worthy of the flavors served. Originality, surprise, friendliness.

Dear Feldmann family. Thank you for a wonderful evening. Your restaurant is truly an insider tip in Biarritz for authentic Michelin-starred cuisine. The food was a dream, especially with the chef's wine pairing. Your excellent service made a genuine effort to ensure a wonderful evening for us. A few minor remarks. The floor in the restaurant is in desperate need of renovation and doesn't match the rest of the otherwise wonderful ambiance. The cutlery has also seen better days. Otherwise, please keep up the good work!!! We'd love to come back.

This is a PRE-review! I made a reservation at L'Impertinent several weeks ago for my wife's upcoming birthday and our 25th anniversary trip to Biarritz and San Sebastian. I just received a call from the manager to warn me that the restaurant will be holding a special neighborhood party the night of our booking. I think he expected me to be disappointed and cancel. I told him I was even MORE excited now! He ran down the chef's menu that will be served (instead of the gastronomic menu otherwise offered) which sounded fantastic but included a pork dish as the main. When I told him my wife is a pescatarian he said the chef would prepare a fish dish for her. I haven't even eaten here yet and I'm already thoroughly impressed with the service and consideration. I'm looking forward to our being guests at L'Impertinent. Merci beaucoup, L'Impertinent!

A journey through small edible paintings straight from the mind and heart of chef Fabian Feldmann. These canvases, served on sumptuous ceramics, in the colors of sea spray made by his wife Sarah, take us on a journey to discover high-quality products from the Basque country and the region. Each plate offers a twist, a step aside that challenges and surprises. Bravo and thank you again for this moment!

We had a wonderful, delicious evening. The service and food were all very, very good. Many thanks to the kitchen team!

Deliciously varied in both texture and flavor, including the wine pairings, and very friendly and respectful service. One of the two great restaurants at Btz.