25/05/2026: We had a lovely meal with a sea view and beautiful sunshine – what more could you ask for?
The food was excellent, from the pizzas to the other options; we weren't disappointed.
15/05/2026: A delightful discovery on our first evening, we were so pleased that we returned the following night and what a wonderful discovery it was! A lovely setting, attentive and efficient service, and from the very first contact, the staff, especially the owner, proved to be professional, caring, and friendly. The food was excellent, made with fresh ingredients, the flavors were spot on, the sea bream fillet was cooked to perfection, the pizzas were truly generous, and the dessert, "Le Grand Frisson" (The Big Thrill), was absolutely delicious. The Grand Marnier soufflé was to die for, and the profiteroles were divine. Excellent value for money, not to mention the complimentary tapenade upon arrival, the free shot of planter's punch as a digestif, and a wine list featuring regional wines. We had a wonderful time that we won't soon forget, and we met some truly charming people with stories to tell. Thank you!