l'orée du bois sur Condette

From starter to main course and dessert, I found them all to be very good. The staff is very friendly, and there are always a few amuse-bouches as accompaniments, which is a nice touch. The service is quick and efficient, and the dishes are beautifully presented. I would especially like to highlight the duck breast with its sweet potato purée (?) which was divine and cooked to perfection! If you're not from the area, I also recommend the cheese platter featuring exclusively regional cheeses. Finally, a small detail: the menu changes weekly, as far as I understand. However, one slightly disappointing aspect was the armchairs. They were very comfortable, but when you're tall like me (over 1.85m), your knee touches the table, making the position rather uncomfortable. But that didn't change my opinion; despite that, it was a very enjoyable experience!

What culinary talent! This lunch was delicious and the service outstanding. Cooking is a labor of love. Thank you for this wonderful experience. Arnaud D.

A truly beautiful place. We enjoyed an aperitif in the lounge, in very comfortable armchairs, and then continued our meal in the adjoining room, in an equally warm and inviting setting. The dishes were delicious, made with fresh, expertly prepared ingredients.

A wonderful discovery. Delicious, expertly prepared dishes. Excellent service. We'll be back…

Superb restaurant, warm welcome, friendly staff, carefully prepared dishes and original decor.

We hadn't booked, but we received a very warm welcome; the staff were absolutely lovely ☺️ The food was excellent 🤌🤌 Even ingredients I don't usually like (zucchini, leeks…) were delicious, especially the zucchini/leek/rosemary soup, which was incredible 🤩 For starters, we each ordered chicken samosas. Being Malagasy, I'm often picky about samosas and afraid of being disappointed… but these were truly delicious, served with a wasterzoï cream (if I'm not mistaken about the name 😅). For our main course, we chose the guinea fowl with beetroot cream and bacon sauce. The combination of flavors was perfect: the guinea fowl was tender and salty, balanced by the sweetness of the beetroot cream. A real treat! 🤌🤌🤩 For dessert, we shared a cheese plate and then each had a coffee-praline éclair. 🤩😍 Even my boyfriend, who doesn't like coffee, loved it… and so did I! 🤭 The place is very cozy, pretty, and clean; even the restrooms are spotless. 🙂‍↕️☺️ We were on vacation in the area, and if we ever come back, we'll definitely return! ☺️☺️☺️

Everything is perfect, this is our second time here and we will definitely be back next time we are in the area.

Delicious and super friendly. Really cozy.

Good quality food with friendly service. Restaurant is on a quiet road and would be easy to miss if you weren't looking for it. Starters / Mains / desserts all have 3 or 4 choices per section. Cooking was of a good standard. Restaurant is clean and thought the staff were friendly. Slightly more expensive than restaurants in Hardelot Plage, but you are paying for a step up in quality. Wine seemed reasonably priced.

Excellent cuisine in a warm setting for an affordable price.