Lou Caleou Next sur Sommieres

8,2

Basé sur 771 avis trouvés sur 2 webs


tendance

3
De 26
à Sommieres
3
De 12
de cuisine Française à Sommieres

Les clients commentent vos plats de...

parfait beau simple filet passer fromage poisson cafe veau salade chocolat foie cuit mousse oeuf

Note et avis

The food is excellent, the prices very reasonable, especially at lunchtime, and the desserts are simply sublime. We go there from time to time and we're never disappointed.
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02 juin 2026
10,0
Great place, spacious dining room, comfortable armchairs, tasty food, good value for money, just a little overwhelmed in the dining room this Saturday, May 30th.
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31 mai 2026
10,0
We had dinner there on a weeknight as a couple. It was simply perfect. I had a non-alcoholic cocktail which was delicious. Impeccable service; the waitress was very pleasant and professional. We met the chef at the end of the meal, and the dishes were delicious, cooked to perfection. The setting is very pleasant. We will be back.
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27 mai 2026
10,0
A wonderful discovery! The €26 lunch menu is definitely worth it: simple, high-quality ingredients, expertly prepared and delicious. The place is lovely and the service is impeccable. I'll definitely be back.
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12 mai 2026
10,0
The setting is absolutely magnificent, the service impeccable and courteous, and the cuisine is modern, refined (slow-cooked), elegant, generous, and incredibly flavorful. Everything is 100% homemade, including desserts and ice cream (the pastry chef was named Best Pastry Chef in Occitanie in 2025). The place is impeccably clean (including the restrooms, which is worth mentioning given how many similar establishments I've frequented that were less than ideal). We've been coming here since it opened, and it's always a pleasure. There's no extensive menu here; the daily special is €26 and includes a starter, a main course plus a possible suggestion (for a small additional charge), and a dessert. This guarantees freshness and high-quality ingredients. This €26 daily special offers simply incredible value. In addition, three other menus are available at different prices. The owners go the extra mile to ensure you have a wonderful dining experience. That's truly commendable. One last point for the haters: this is an objective review; I have no financial stake in the establishment.
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12 mai 2026
10,0
An excellent chef and an excellent pastry chef for desserts. Remarkable value for money, especially for the lunch menu. Respect for the ingredients, which are of high quality, and complex flavor combinations without overpowering the tastes. Highly professional service and a warm welcome. And above all, great kindness in accommodating all the guests' dietary needs (vegetarians, allergies, etc.). Tried at lunch and dinner. A must-try.
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12 mai 2026
10,0
Two set menus are available, one for €40 and the other for €55. The menus offer very few choices. There are only two starters and desserts, and two options for the main course, but the quality is extraordinary for the price. Both the presentation and taste are superb. An excellent restaurant. The staff is very pleasant. Reservations are essential, of course. I've been twice while staying at the Château de Pondres. Be warned, the patio is scorching hot in the summer, even in the evening, so it's best to reserve a table inside.
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04 mai 2026
10,0
A truly excellent experience on this Easter Sunday! We tried it during our stay in Sommières. A very pleasant welcome, top-notch service, and beautiful, divinely delicious dishes – our taste buds were delighted! We highly recommend it if you're in the area.
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05 avril 2026
10,0
In a lovely, minimalist setting, excellent meal!
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31 mars 2026
10,0
This restaurant is, for us, the best in Sommières; everything is excellent, we've never been disappointed. We highly recommend it. Thank you for your work.
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22 mars 2026
10,0

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Le Tibere

19/05/2026: A warm welcome, despite our late arrival without a reservation. We had a very enjoyable culinary experience. Thank you to the whole team.
24/04/2026: We came as a couple to eat at this place, having reserved a table. We weren't sure if the restaurant was open because there were no tables set outside and no sign inviting us in. As a result, no one greeted us, and we waited 15 minutes in front of the entrance without knowing we had to go in. Once inside, someone came to greet us and seat us, but I found the welcome rather lukewarm. We ordered, and the waitress seemed completely out of it, but the order went smoothly. The food was very good, but the prices were a bit too high for what was offered. The desserts were also a bit pricey. Overall, a good experience despite these minor issues. I recommend coming to discover original cuisine and a calm atmosphere, but be prepared to spend a fair amount of money considering the prices.

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