Lou Goustadou sur Ucel

Very good restaurant. Small, rustic dining room. It's true that the service is basic and doesn't meet the standards of modern restaurants, but at least you can feel the owners' genuine pleasure in welcoming guests. Excellent plate of homemade charcuterie, a quality Ardèche dish "just like Grandma used to make," tasty and generous. Highly recommended.

Once again we enjoyed the kid goat menu and the owner's welcome.