A warm welcome, a beautiful setting, a sumptuous meal, and the perfect wine pairing.
I just found the sweetbreads a little pricey, but so delicious.
We were delighted to spend our anniversary evening (our leather wedding anniversary) at this establishment.
We highly recommend it.
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Magalie Torteau
.
01 juin 2026
8,0
A cozy atmosphere, a friendly owner, and excellent home cooking. Surprises, a blend of flavors, and generous portions.
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Olivier Boute
.
21 mai 2026
10,0
Beautiful decor, lovely tableware, real cloth napkins—all complementing tastefully prepared cuisine with thoughtful presentation, even for the daily menu. The service is attentive and responsive to the customer.
All this at a reasonable price.
Thank you.
The Basques
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Isabelle LAGRUE
.
14 mai 2026
10,0
The set menu was perfect. Artichoke bottoms stuffed with shiitake mushrooms and foie gras, cabbage stuffed with roasted vegetables, and honey-glazed carrot cream—divine. Thank you to Cédric and his team.
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christophe chateau
.
11 mai 2026
10,0
Excellent restaurant. The owner is fantastic. Impeccable service and cuisine. The Auvergne coast was a lovely discovery.
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Marc Boulanger
.
01 mai 2026
10,0
Never disappointed by this restaurant! Cédric and his team know how to welcome you and surprise you with the discovery of lesser-known, high-quality wines. The chef creates a short, gourmet, flavorful, and inventive menu. A must-try if you haven't already. Congratulations on the superb sangria I was served! 😊
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Guillaume Barret
.
01 mai 2026
10,0
After two recent visits, I'd like to offer a more comprehensive review.
The food lived up to expectations, with a touch of originality, which we appreciated.
The ambiance was very pleasant, with a nice bonus being the fireplace.
The service was attentive... but interminable. On two occasions, it was far too slow and distant.
In short: Go, but be prepared to spend a lot, a lot (too much) time at the table.
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Stephane Besson
.
25 avril 2026
6,0
Great atmosphere, impeccable service, more than satisfied.
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Mathcraft I
.
24 avril 2026
10,0
High-quality, well-prepared dishes with very friendly staff. I recommend it 👍
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Frédéric Gouby
.
08 avril 2026
10,0
We went back for lunch in early March. Very good wine, mussels marinière with a delicious sauce. Perfect for conversation, the tables aren't too close together.
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Esteban DELLASSOUMS
.
01 avril 2026
10,0