Beautiful decor, lovely tableware, real cloth napkins—all complementing tastefully prepared cuisine with thoughtful presentation, even for the daily menu. The service is attentive and responsive to the customer.
All this at a reasonable price.
Thank you.
The Basques
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Isabelle LAGRUE
.
14 mai 2026
10,0
The set menu was perfect. Artichoke bottoms stuffed with shiitake mushrooms and foie gras, cabbage stuffed with roasted vegetables, and honey-glazed carrot cream—divine. Thank you to Cédric and his team.
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christophe chateau
.
11 mai 2026
10,0
Never disappointed by this restaurant! Cédric and his team know how to welcome you and surprise you with the discovery of lesser-known, high-quality wines. The chef creates a short, gourmet, flavorful, and inventive menu. A must-try if you haven't already. Congratulations on the superb sangria I was served! 😊
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Guillaume Barret
.
01 mai 2026
10,0
Excellent restaurant. The owner is fantastic. Impeccable service and cuisine. The Auvergne coast was a lovely discovery.
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Marc Boulanger
.
01 mai 2026
10,0
After two recent visits, I'd like to offer a more comprehensive review.
The food lived up to expectations, with a touch of originality, which we appreciated.
The ambiance was very pleasant, with a nice bonus being the fireplace.
The service was attentive... but interminable. On two occasions, it was far too slow and distant.
In short: Go, but be prepared to spend a lot, a lot (too much) time at the table.
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Stephane Besson
.
25 avril 2026
6,0
Great atmosphere, impeccable service, more than satisfied.
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Mathcraft I
.
24 avril 2026
10,0
High-quality, well-prepared dishes with very friendly staff. I recommend it 👍
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Frédéric Gouby
.
08 avril 2026
10,0
We went back for lunch in early March. Very good wine, mussels marinière with a delicious sauce. Perfect for conversation, the tables aren't too close together.
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Esteban DELLASSOUMS
.
01 avril 2026
10,0
A very warm welcome and excellent products. Thank you for this experience.
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Pascal Gallego
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11 mars 2026
10,0
A delight! The cuisine is gourmet and refined, showcasing a commitment to using quality ingredients and elevating them to new heights. 😍
A place we'll definitely return to, even from Brive! 😉
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Aurore Clavalartigau
.
15 février 2026
10,0