Lou Pinatou sur Solignac-Sous-Roche

8,7

Basé sur 948 avis trouvés sur 3 webs


tendance

1
De 1
à Solignac-Sous-Roche
1
De 1
de cuisine Française à Solignac-Sous-Roche

Les clients commentent vos plats de...

parfait beau simple fromage passer unique foie veau viande poisson patisserie coeur

Note et avis

Great restaurant. Excellent value for money. The food was delicious from start to finish. A special mention for the excellent cheese platter, with generous portions served on the plate, which is rare these days! Here, you pay for your cheese and you know what you're getting. It's a real treat. Friendly staff. We'll be back. Well done to you all.
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05 avril 2026
10,0
An unforgettable experience! The chefs and waitstaff are all passionate and incredibly attentive. Thank you all, it was a delight and a truly timeless moment in a welcoming setting.
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02 avril 2026
10,0
Lou Pinatou is one of those rare places where you first come out of curiosity… and return because it's a given. The cuisine is precise, inventive, deeply rooted in local traditions yet imbued with a confident modernity. The warm welcome, without being overbearing, completes a coherent, sincere, and memorable experience. A restaurant that leaves a lasting impression and makes you want to come back again and again.
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20 mars 2026
10,0
Third time, the first time wow, the second time wow, the third time meh. I don't know if they're supposed to be paying for the renovations? Two set menus: the first one didn't offer a choice of starter or main course, and if you wanted to change, it was €5 for the starter and €8 for the main course, for a menu already at €48 without cheese, or €10 more for four pieces—disappointing. The other menu was €68, with oysters as a starter—well, only one oyster, a bit meager for a starter. The foie gras and fish were the same, really tiny. The pigeon was okay. The dishes weren't very hot, almost cold. Do they usually heat the plates to keep the food warm? As a result, you couldn't taste the flavors as much. We were expecting a treat after our last few visits, but it was a disappointment. For a €68 menu, we expected better. The set menu format needs to be reviewed, and please serve the dishes hot and a bit more generous so we don't leave hungry. 😢
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19 mars 2026
6,0
Excellent culinary experience, it's a shame we were seated at two separate tables...
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17 mars 2026
8,0
We dined as a couple, and from the amuse-bouche to the dessert, everything was delicious and, above all, a real "wow" factor. The service was perfect, attentive but not intrusive.
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14 mars 2026
10,0
We experienced a truly timeless moment during our lunch on Wednesday, March 4th. Seated at the chefs' table, we had the privilege of observing the precision and passion of the kitchen in full swing. Everything was perfect: from the excellence of the dishes to the exquisite wine pairings. But what made this experience truly unique was the shared experience. Being served by the chefs and owners themselves, discovering their story and their commitment, added an unforgettable dimension to this gastronomic meal. A rare find where culinary excellence meets genuine warmth. Thank you to the entire team for this sensory journey.
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09 mars 2026
10,0
Christmas Menu 2025 A dream come true, Alexandre and Charlotte, congratulations and thank you! Every visit to your restaurant is a moment of pure joy, a feast for the eyes and an explosion of flavors for our taste buds. Let's not forget the waitstaff, professional, attentive, and very friendly. Without showing favoritism, we'll still give Hugo an A+. Happy holidays to you all and see you soon! Another day of pure bliss! What more can I say than on previous occasions? A feast for the eyes, ecstasy for the taste buds, not to mention Alexandre's warm welcome and the pleasure of sharing a few words with the waitstaff, who are as professional as they are friendly. Thank you all for these wonderful days during this turbulent time. An extraordinary discovery: irresistible cuisine, attentive staff, and above all, a super friendly owner.
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05 mars 2026
10,0
Excellent experience, delicious and surprising cuisine. A delightful surprise in a relaxing setting.
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21 février 2026
10,0
We received a warm welcome in a beautiful setting. The restaurant is spacious and very bright thanks to its bay windows overlooking the surrounding nature. The dishes are as beautiful to look at as they are to eat. A big thank you to the staff, who are clearly motivated, dedicated, and attentive to their guests. We also really appreciated being able to enjoy our coffee and pastries in the quiet, cozy upstairs lounge. We will definitely be back.
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20 février 2026
10,0

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