Maison de la Lozere sur Paris

Menu of the day for 24 euros in the center of Paris, a small place but the food was delicious, the service was friendly and did their best to explain the dishes to us with the language problem of not having any idea of ​​French, great 10!

A little disappointed during my last visit to this restaurant, which I love and to which I had already given 5 stars in a previous review with another account. The overhaul of the evening menus makes no sense. The producers' menu went from €39.5 (with the possibility of taking certain dishes for a supplement of a few euros) to €52 (with a drastically reduced choice and without the possibility of taking some of the removed dishes, even with a supplement). An increase in the menu price of almost 30% while excluding the best dishes (veal sweetbreads, foie gras escalope, etc. which can only be taken à la carte) radically reduces the quality-price ratio of the meal , it's really a shame. Despite this, the dinner was good, although the meat was a little undercooked, and the service was always pleasant. I sincerely hope that a correction will be made.

Delicious cuisine made on site with excellent products. Well done ! The grilled eggplant was pure delight.

Piccolo ristorante in centro a Parigi, menù scritto su una lavagna e il miglior fois gras di sempre! Il proprietario ci mette davvero passione del presentare i piatti ed effettivamente ciò che abbiamo mangiato ci è davvero piaciuto tutto. Una menzione speciale per il fois gras, buonissimo, il migliore mai mangiato, era leggermente scottato alla piastra quindi aveva fatto la crosticina esternamente ed era morbido all'interno. Molto buono anche l'Aligot, una specialità francese che consiste in una sorta di puré ma con tantissimo formaggio. Merita di essere provato. Ottimo rapporto qualità-prezzo. Consigliato!

Une super expérience : humaine et culinaire. Le patron est super sympa et connaît son pays et sa carte. Tout est bon ! Des plats traditionnels et innovants. Je recommande la tarte fine aux cèpes et les farinetes. Les plats sont authentiques et finement préparés. La carte des vins privilégié de magnifiques petits producteurs aux côtes de crus plus classiques Le pop serveur qui s’annonce comme « méchant «  😉😂😂 «  ( c’est écrit sur la Carte) est super sympathique, humain et chaleureux. Il vous fait partager la passion de son pays ! À revenir vite !!!!

"Amore, fai presto, io non resisto Se tu non arrivi, non esisto" The waiter puts his soul into animating the evening. Highly intelligent, not at all intrusive, always with a witty banter ready. The meat was delicious, it's very expensive but well worth it. There was an intimate atmosphere, a few person, we made friends at neighbouring tables speaking in several languages. I cant speak French, I was afraid of bothering the waiter asking many times but he never flinched. He put on some music at the end, talking to us he even took the time to get to know us and dedicate the right song. The core of Paris is to experience an abnormal dinner like this. Amore, fai presto, io non resisto Se tu non arrivi, non esisto Ps: u better call for booking

Friendly owner. Right price. I pay attention to the extras

Delicious food and nice place. A bit disappointed because some of the best items were not available. (Apple crispy dessert)