Maitre Corbeau sur Mondeville

Everything was perfect, very welcoming, generous portions.

The staff were very pleasant and friendly, and they took excellent care of their customers. We had a very enjoyable evening with our two children and we thank you for the warm welcome. The meal was delicious, a little heavy for my taste, but the quality was excellent!

Cheese heaven! Excellent restaurant. A warm welcome, a very good time! Even in July, it was a treat to eat raclette.

The raclette was very good, the atmosphere was friendly, and the cheese was excellent. The charcuterie was a small portion served on a small plate, which is a shame for €26. The woman who greeted and took the payment was very kind, helpful, and always smiling. It's a shame that her colleague wasn't as friendly. He was nonchalant, didn't seem interested in working, and probably wondered what he was doing there. It's a pity because it doesn't make you want to come back and it spoils the atmosphere a bit.

We came as a family to Le Maître Corbeau in Mondeville and had a wonderful time! The "cheese-centric" concept is perfectly executed: very generous portions, high-quality cheeses (many Norman products like Camembert, Livarot, etc.) and revisited Savoyard specialties (fondue, raclette, tartiflette, roasted Camembert…) that delight cheese lovers. The welcome is warm and friendly, the service quick and efficient even when the restaurant is full (ideal for groups). The atmosphere is cozy and convivial, with a very pleasant country-style decor that makes you want to linger. One small drawback (to remain constructive): as is often the case in this type of busy establishment, the quality/quantity/price ratio remains very good, especially for sharing with friends or family. We highly recommend it, particularly for a raclette/fondue evening or a delicious and comforting meal. We will definitely be back!

A fantastic find! We had a perfect time from start to finish. The atmosphere is warm and inviting, the decor is beautiful and immediately sets the mood. The dishes are generous, flavorful, and prepared with high-quality ingredients. Cheese lovers will be in heaven! 🧀 The staff is welcoming, friendly, and attentive, making the experience even more enjoyable. The value for money is excellent, and we're already looking forward to returning. A must-visit in Mondeville that I wholeheartedly recommend! 👏😋

A huge disappointment with the food. The fondues (Vercingetorix and Savoyarde) were more like cornstarch mash than anything else, with absolutely no flavor. The charcuterie consisted of three slices of sausage, along with half a tomato and a few pieces of mushy potato. Impossible to put on a skewer, then. I regret leaving my phone in the car because the photos would have been interesting. The atmosphere and the quality of the welcome and service are still there. But that's not enough to make up for the disastrous quality of the food we were served...

Their tartiflette was very good and a generous portion. Unfortunately, the meat wasn't quite up to par. If you're offering a ribeye steak for €25, it would be nice if it wasn't 1 cm thick. The garlic potatoes on the side were very good. The foie gras appetizer to share was €10 for two slices. Quite a markup. It's okay, though. The service was excellent!

Good food in reasonable portions. A bit pricey, though, considering the quality.

The taste isn't great, but the atmosphere is fun.