Mange-Tout sur Ensues-La-Redonne

Au pied du petit port et à l'ombre du pont de chemin de fer. Une terrasse bien pleine. Un resto sans prétention. Les prix sont élévés pour ce que c'est, mais c'est l'unique endroit pour manger, et puis on se laisse aller. Grand bol de "mange-tout" frits avec une sauce moyenne. Mais on grignotte avec plaisir. Choix restreint d'entrées et de plats, mais on s'y fait

At the end of July, we came as a family for a walk in the Méjean cove in the evening. And then we went to dinner at the Le Mange Tout restaurant, which we already knew. We were completely satisfied with the welcome, the service and the dishes we had chosen. Our four grandchildren (between 10 and 12 years old) had dishes from the menu and did not miss a single thing on their plates... Thank you really to the whole team for this pleasant moment in this enchanting setting. Mary C.

Very friendly waitress in a sublime setting...

This place has become our HQ as soon as we come to Mejean. The setting is idyllic at the water's edge and in the heart of the cove which is little frequented or only by locals and connoisseurs of the region. The food is very good, the fish is delicious and plentiful and the ceviche is to die for. You absolutely must try the Mange Tout which are the restaurant's specialty.

Good little dishes right opposite the small port so great setting. On the other hand, the prices are a little high and it is a shame that the products do not all come from the area and not everything was homemade. The welcome was not very pleasant by the manager it seems to me but the waiter was very friendly and efficient.

Very beautiful setting and welcome The dries with incredible parsley just like the accompaniments To discover and rediscover

Exceptional setting of the cove but we miss the values ​​of Francis. Exorbitant prices for the quality

What a disappointment.... My darling knew this place from the previous owner and he wanted me to discover it for our anniversary.... Apart from the proximity of the port, no charm in my eyes: bistro tables almost stuck together to others, we eat in community, no decoration on the tables or above (not even a light garland to add a nice touch), it's impersonal. On the plate side, not much choice but at least it's fresh, fortunately because the price goes with it: average of 30th per dish, not very filling. The fish cooked on the plancha was very good but the side dish (3 vegetables chasing each other) is tasteless with a bowl of potatoes instead of the intended mash... The staff is pleasant and attentive. When my darling expressed his disappointment by paying the 90th of our bill (1 beer, a tapenade, 2 dishes and a half bottle of wine) the boss told him not to hesitate to come back.....90th spent in one time in hand (time for our meal), we will not hesitate to go elsewhere instead....

The dishes were very good, the frozen octopus starter not very tasty, a shame probably coming from a can and the price is a little overestimated in terms of quality. On the other hand, the octopus as a dish is very good. Very good dessert: raspberry rove bush and very good raspberry tiramisu. Really a shame about the octopus starter.

Ce restaurant est idéalement situé au pied de balades dans les calanques. Nous pensions tomber dans un « attrape touriste » au prix excessifs mais nous nous sommes régalé. Les tables et couverts mériteraient un était coup de neuf.